By Clint Thompson University of Georgia (UGA) research into anthracnose’s impact in cucurbits has one scientist studying disease resistance from multiple angles. “My part of the research is screening cucumber and watermelon varieties for resistance against anthracnose. There’s already resistant varieties for anthracnose race 1,” said Ted McAvoy, UGA Extension vegetable specialist. “If that’s the race we have, they should … Continue reading UGA Studying Anthracnose’s Impact in Cucurbits