By Ernie Neff Farmers in the Hastings area of St. Johns County have traditionally grown potatoes and cabbage. But Bonnie Wells, commercial agriculture Extension agent for the county, says, “Potato growers have been looking for other things to grow to diversify their farms.” She reports on some of the alternative crops that are being tried in the area or that …
Gene Editing: Not Your Grandfather’s GMO
By Kevin Folta The refrigerator is a wonderful invention. It’s the place we find a cold drink on a hot day and the big box where we hide the cheese. Sometimes ice and water come right out of the door. Since its inception, the refrigerator allowed homeowners to store food, save leftovers and suffer less spoilage and waste. Most of …
Specialty Crops of the Andes May Have Potential for the Southeast
By Kevin M. Folta The Andes Mountains are home to great botanical diversity and are the origin of many vegetable species consumed in North America. Worldwide mainstays such as peppers, cassava, potato and tomato all have evolutionary connections to this area, from which over 200 plant species have been domesticated. The vast diversity arises from variation in geographical features, as …
Feast on Florida-Grown Foods This Thanksgiving
As we sit down to dine during the annual Thanksgiving feast, it’s worth noting that much of what we eat comes from Florida farmers, say University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers. Better still, scientists with UF/IFAS try to see if they can breed and grow certain crops in Florida to help growers and consumers. When …
Taking Precautions for Increased Rain
By Breanna Kendrick With widespread rain in Florida for the past week and a half and another week of rain forecasted, growers are becoming concerned about what this might mean for their crops. For the past seven days, rainfall has ranged from 1.20 to 9.43 inches in Florida. Depending on location, the rain has either been devastating or vital for …