The Farm Workforce Modernization Act is in the hands of the Senate. Charles Hall, executive director of the Georgia Fruit and Vegetable Growers Association (GFVGA), is hopeful changes will be made to several provisions in the bill that would impact Georgia producers; specifically the one regarding Certified Ag Workers. “One of the things that is concerning is how the Certified …
Interested in Calabaza? UF/IFAS Scientists Laying Groundwork for Chefs, Growers
By: Lourdes Rodriguez, 954-577-6363 office, 954-242-8439 mobile, rodriguezl@ufl.edu HOMESTEAD, Fla. – A specialty pumpkin traditionally used in Caribbean, South and Central American dishes, has caught the eye of University of Florida scientist Geoffrey Meru. Meru, a vegetable geneticist at the UF/IFAS Tropical Research and Education Center, is leading a multi-institutional project aimed at adding value to the calabaza commodity chain …
Alabama Peaches Progressing Following Recent Freeze
Alabama peaches are progressing but there was some damage from a freeze in February, said Doug Chapman, Alabama Extension agent for Commercial Horticulture in North Alabama. “We’re in full bloom right now, maybe in central and south Alabama, a little post bloom. I doubt there’s any shucks split just yet in central Alabama,” Chapman said. “The freeze hurt us to …
Feeling Peachy: Florida Crop Nearing Harvest
Domestic options will soon be available for consumers yearning for that sweet, delicious peach. The first of Florida’s peach crop will be ready in late March, according to Jose Chaparro, UF/IFAS Associate Professor in the Horticultural Sciences Department. He said the peach trees have produced their strongest bloom in the last five years. It is due in large part to …
Sweet Delivery: GDA Announces Vidalia Onions Will Ship April 19
2021 is the 35th Anniversary of the Passage of the Vidalia Onion Act by the State’s Legislature ATLANTA, Ga. – The pack date for Georgia’s Vidalia onions will be April 19. The Georgia Department of Agriculture (GDA) and the Vidalia Onion Committee (VOC) made the announcement. The organizations are also celebrating the 35th anniversary of legislation that helped make Vidalia …
What to Expect? How Watermelons Fare This Year is Anyone’s Guess
South Florida’s watermelon crop is a couple of weeks away from harvest. Producers in that region are looking to rebound after COVID-19 decimated last year’s season. How will producers fare in 2021? Bob Stewart, owner of GID Farms in Immokalee, Florida, says, “You never know.” “You go plant them, grow them and make the best crop you can and let …
Mighty Mites: UGA Extension Encourages Scouting for Strawberry pests
It won’t be long before strawberries will be ready for harvest in South Georgia. University of Georgia Extension encourages producers to scout for spider mites, especially as strawberries begin to ripen and bloom across the state. The two-spotted spider mites are typically light yellow in appearance with a spot on either side of their abdomen. Their piercing-sucking mouthparts can cause …
Crop Updates From the Palmetto State
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Weekly Field Update Coastal Rob Last reports, “Strawberry crops in the area are developing well with good fruit set. I am seeing a little gray mold around, so sanitation is going to be key as well …
Sweet Rebound? South Florida Melon Producers Hope to Bounce Back
South Florida watermelon production could use a productive season following last year’s impact from COVID-19. Unfortunately, wind damage may derail farmers’ hopes. “Everything’s beat up from the wind and the cold. The crops that were planted super early more so than the ones that were planted late. I think if the weather stays like it is, the quality will be …
To Fumigate or not to Fumigate?
Excessive rains in February continue to impact South Georgia vegetable producers who are trying to plant this year’s crop. Some fields are still too soggy to apply fumigation, a necessary component of vegetable production in how it controls nematodes and other diseases like fusarium. Farmers are faced with the difficult decision that could impact yields come harvest season: Apply fumigation …