Below you'll find a list of all posts that have been categorized as “Georgia”
MACON, Ga. – Georgia Farm Bureau (GFB) members will gather on Jekyll Island Dec. 3-5 for the organization’s 86th annual convention. Attendees will be ‘Diggin’ In’ to agriculture issues and advocacy as they participate in event activities. This year marks the 59th year GFB has held its convention on Jekyll Island. Georgia Agriculture Commissioner Tyler Harper and motivational speaker Matt …
By Clint Thompson While input expenses remain high, pecan prices are staggeringly low. That has forced some growers to contemplate their farming future, says Lenny Wells, University of Georgia Extension pecan specialist. “There’s a lot of discouragement out there right now. The costs of production have gone up. The prices have dropped. Even in the face of a short crop, …
By Clint Thompson Ask a specialty crop grower what their top concern is, and the likely responses are labor and trade; maybe not in that order but definitely at the top of the list. The Georgia Fruit and Vegetable Growers Association (GFVGA) helped alleviate some of the labor concerns by hosting its annual Georgia Agricultural Labor Relations Forum in Tifton, …
By Clint Thompson Georgia pecan growers must realize this year’s crop might not be all it was cracked up to be heading into the season. Even after Hurricane Idalia impacted acreage in Southeast Georgia, growers were hopeful to still produce a bountiful harvest this season. Most believed the crop was later than expected, but that is not the case this …
By Clint Thompson The Georgia Fruit and Vegetable Growers Association (GFVGA) remains optimistic that a new farm bill will be in place sooner rather than later. Even amid the delays with the election of a new Speaker of the House, Chris Butts, executive vice president of the GFVGA believes Mike Johnson’s election as the new speaker will help expedite the …
Georgia pecan producers will remain frustrated at the current market prices being offered for this year’s crop. According to the U.S. Department of Agriculture Agricultural Marketing Service, a few Desirable varieties, with a nut count of 45 to 46 and 53% meat yield, sold for about $1.85 per pound. Elliotts, with a nut count of 71 to 74 and 50% …
By Clint Thompson The lack of acclimation period between warm and extreme cold temperatures could detrimentally impact peach trees in the Southeast. Instead of temperatures gradually dropping over a period of time, they can drop rapidly over a period of just a couple of days. Last week was a perfect example. According to the University of Georgia (UGA) Weather Network, …
Georgia citrus growers will soon have research support from the University of Georgia (UGA), says Lindy Savelle, president of the Georgia Citrus Association and member of the Georgia Citrus Commission. She confirmed the news at the recent Cold Hardy Citrus Field Day at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) North Florida Research and Education Center (NFREC) in Quincy. …
By Clint Thompson The quality and quantity of Georgia’s pecan crop is “off” compared to previous years, according to one industry expert. Lenny Wells, University of Georgia Extension pecan specialist, attributes some of the quality issues to the percent kernel being lower compared to previous years. “We’re actually seeing all over the state, even when the kernel looks good, we’re …
By Clint Thompson Georgia Vidalia onion producers dodged Hurricane Idalia went it passed through the Southeast on Aug. 30. That, so far, has turned out to be the area’s only threat of a tropical system this fall. It has been a positive development for growers who are on the verge of transplanting this year’s crop, says Chris Tyson, University of …
