Treading the Produce Safety Rule Agricultural Water Requirements

Web AdminEnvironment, Top Posts, VSCNews magazine, Water

By Taylor Langford, Matt Krug and Michelle Danyluk The Food Safety Modernization Act’s Produce Safety Rule (PSR) highlights the need to reduce risks associated with agricultural water (e.g., irrigation, fertigation, foliar sprays, frost protection, etc.) that will contact fresh produce. The PSR requires some growers to monitor the quality of their agricultural water by analyzing generic E. coli populations through …

UF Hemp Program Overseer: Good Science Takes Time

Web AdminFlorida, Hemp, Top Posts

“Good science takes time.” That is the message Jerry Frankhauser is preaching. The assistant director of the Florida Agricultural Experiment Station who oversees the University of Florida hemp research program stresses that like other projects at other universities, the UF/IFAS Industrial Hemp Pilot Project will take between 3 and 5 years before they have a handle on how hemp will …

New UF Blueberry App First Phase in Two-Part Project

Web AdminBerries, Florida, Top Posts

A new University of Florida (UF) smartphone app will provide immediate help to the state’s blueberry producers who are gearing up for the upcoming season. It is the first phase of a two-part project that Patricio Munoz, the UF/IFAS blueberry breeder and an assistant professor of horticultural sciences, tackled in hopes of consolidating chunks of information into one place that …

Heat Brings Out Antioxidants, Increases Red in Tomatoes

Web AdminFlorida, Tomatoes

December 17, 2020 By: Brad Buck, bradbuck@ufl.edu, 352-875-2641 (cell) Turn up the heat, and get more nutrition from your tomato, University of Florida researchers say. Furthermore, when you buy a tomato, it will be about as red as it can be, thanks to the UF/IFAS methods deployed for the study. The findings are crucial to an industry in which Florida …

In Story of Blueberries and Bees, Scientists Play Matchmaker

Web AdminBerries, Florida, Top Posts

December 10, 2020 By: Samantha Murray, grenrosa@ufl.edu, 949-735-1076 GAINESVILLE, Fla. — Chew on this the next time you eat a blueberry: Every single blueberry is the result of a flower that was pollinated by a bee. In other words: no buzz, no berry. With that in mind, it’s no wonder blueberry growers bring in hives of honey bees or bumble …

Managing Root-Knot Nematodes in Vegetables

Web AdminPests, Tomatoes, Top Posts, Vegetables, VSCNews magazine

By Johan Desaeger Root-knot nematodes (Meloidogyne spp.) are one of the most rapidly spreading of all pests and pathogens. The southeastern United States (Florida, in particular) is a paradise for these parasites. Nematodes cause damage to vegetables all over the world, and anyone who has had to deal with root-knot nematodes knows how difficult they are to control. Root-knot nematode …

Potential Frost in Forecast for Areas in Florida

Web AdminFlorida, Top Posts, Weather

In an email, Gary England, UF/IFAS Extension Agent IV Emeritus, cautions Floridians about potential frost that could linger in some areas throughout the week. Lows in South Georgia and along the I-10 Corridor are expected to bottom out in the low-to-mid 30s tonight and mid-to-upper 30s in the Hastings area and further south. “NWS/JAX is including patchy frost as Tuesday …

Freeze Warning Tonight for Parts of Florida

Web AdminFlorida, Top Posts, Weather

University of Florida/IFAS is warning its vegetable and specialty crop growers of low temperatures expected tonight in some parts of the state. In an email sent by Gary England, UF/IFAS Extension Agent IV Emeritus, he reminds growers that the National Weather Service has issued free warnings for all north Florida locations west of the St. Johns River tonight. The warning …

Sneak Peek: December 2020 VSCNews Magazine

Web AdminTop Posts, VSCNews magazine

By Ashley Robinson Georgia growers may recognize the man on the cover of the December issue of VSCNews Magazine. Stanley Culpepper, University of Georgia (UGA) Cooperative Extension Weed Agronomist, has more than two decades of experience working with vegetable crops. Learn more about Culpepper’s expertise and his impact on the vegetable industry in the magazine. Also discussed in the magazine are …