University of Florida Citrus Faculty Highly Sought After As Research Partners in Fight Against Greening

Web AdminCitrus, Florida, Top Posts

(UF/IFAS) — University of Florida citrus researchers continue to be sought out as partners in ground-breaking research projects to fight Huanglongbing, also known as citrus greening disease.   The National Institute of Food and Agriculture (NIFA), part of the U.S. Department of Agriculture (USDA), recently awarded nearly $4.5 million in grants to UF Institute of Food and Agricultural Sciences faculty to find novel ways to fight the disease.  But UF/IFAS researchers are serving leadership roles in four other multi-million-dollar grants awarded to colleague institutions from …

Safe Food Production Training to be Available to Florida’s Small and Beginning Farmers

Web AdminFlorida, Food Safety, Top Posts

November 19, 2020 By: Ruth Borger, 517-803-7631, rborger@ufl.edu LAKE ALFRED, Fla. — A new opportunity for Florida’s small and medium-sized produce farmers will become a reality with the support of a U.S. Department of Agriculture Food Safety Outreach Program (FSOP) grant designed to produce and provide easy-to-access training in safe food production methods to underserved farmers. Faculty from the University …

Decision-Support Tool Using HiPerGator May Help Manage Devastating Avocado Disease

Web AdminAvocado, Florida, Top Posts

November 18, 2020 By: Brad Buck, bradbuck@ufl.edu, 352-875-2641 (cell) UF/IFAS researchers are working on a decision-support app to help policy makers and growers decide the best regional treatment options for laurel wilt disease, which is challenging Florida’s $35 million-a-year avocado crop. Laurel wilt disease is spread by several ambrosia beetle vectors. People, whether they grow avocados or not, can spread …

Florida Urban Tree Canopy Gives Oxygen, Shade – Saves $4 Billion a Year

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November 12, 2020 By: Brad Buck, 352-875-2641 (cell); bradbuck@ufl.edu Trees give us shade to cool off and oxygen to breathe – and they provide Florida cities with $4 billion in benefits a year, collectively, UF/IFAS researchers say. These include savings in air pollution removal, stormwater runoff and carbon sequestration and storage, said Andrew Koeser, UF/IFAS associate professor of environmental horticulture. …

New Findings on Growing Hemp in Florida

Web AdminFlorida, Hemp, Top Posts, VSCNews magazine

By Tory Moore As the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Industrial Hemp Pilot Project research continues, growers around the state have begun growing hemp on their own farms. Researchers from the UF/IFAS Mid-Florida Research and Education Center (MREC) in Apopka have important considerations for Florida growers contemplating or currently growing hemp. Research lessons learned and …

New Disease Threatens Florida Strawberries

Web AdminDisease, Strawberry, Top Posts, VSCNews magazine

By Natalia A. Peres Pestalotiopsis is not necessarily new to strawberry. A strawberry fruit rot caused by Pestalotia longisetula (or Pestalotiopsis) was reported for the first timein Florida in 1972. However, the fungus has always been considered a secondary pathogen. But this was not the case during the past two strawberry seasons (2018–19 and 2019–20), when severe outbreaks were reported …

New Blueberry Variety Honors Benefactor, UF Alumnus Alto Straughn

Web AdminBerries, Florida, Top Posts

October 29, 2020 By: Brad Buck, bradbuck@ufl.edu When Patricio Muñoz developed the University of Florida’s newest blueberry variety, he wanted to name the fruit in honor of Alto Straughn, a longtime, strong supporter of UF’s blueberry breeding program. Muñoz decided to call the new variety the ‘Sentinel.’ “A ‘sentinel’ is a watcher or guardian,” said Muñoz, a UF/IFAS assistant professor …