Beginning in January 2022, Vegetable and Specialty Crops News (VSCNews) will have a new name. The monthly trade magazine that debuted from AgNet Media four years ago will become Specialty Crop Industry. Not only is the new name more concise, but it also more accurately reflects the scope of the magazine’s content and audience. Although AgNet Media is dropping the …
Jackson Grapefruit Research a Unique Approach to Managing HLB
By Clint Thompson Jackson grapefruit research trials are under the microscope at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Education and Research Center in Lake Alfred, Florida. Scientists like Arnold Schumann are studying the HLB (Huanglongbing)-tolerant rootstock in hopes of providing growers an effective option to counter the ongoing issue of citrus greening. One unique …
UGA’s New Extension Vegetable Specialist
By Clint Thompson The new University of Georgia (UGA) Cooperative Extension vegetable specialist in the College of Agricultural and Environmental Sciences is no stranger to the vegetable and specialty crop industry and the challenges it currently faces. That’s why Ted McAvoy should be a wealth of knowledge and experience for South Georgia producers. McAvoy joined UGA after working at Syngenta …
Improving Productivity of Florida-Grown Peaches
By Tripti Vashisth Unlike citrus, peaches are deciduous fruit trees. Deciduous trees shed their leaves during the late fall and early winter and undergo dormancy. During this dormant stage, a certain amount of cold weather (measured by an accumulation of chill units) is needed to resume normal growth in the spring. When the cold weather requirement for dormancy is fulfilled, …
Hops on Display: See a Unique Crop at Florida Ag Expo
By Clint Thompson Hops research, seven years in the making at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center (GCREC) in Wimauma, Florida, will be on display at Florida Ag Expo on Nov. 18. Jack Rechcigl, GCREC center director, said one of the highlights of the Expo will be the hops …
Commissioner Fried: We Need Federal Action to Level Playing Field
Tallahassee, Fla. — Florida Agriculture Commissioner Nikki Fried wrote a letter to U.S. Department of Agriculture (USDA) Secretary Tom Vilsack on Thursday. She addressed the continued unfair foreign trade practices being employed by Mexico and other countries that are causing severe harm to the domestic seasonal produce industry. “Florida farmers and American agriculture is the best in the world, and …
AFBF Disappointed in EPA Revoking All Tolerances for Chlorpyrifos
By Clint Thompson Count the American Farm Bureau Federation (AFBF) among those organizations disappointed with the Environmental Protection Agency (EPA’s) ruling that revokes all tolerances for chlorpyrifos. The popular pesticide, also known as lorsban, is used in vegetable and specialty crop production like peaches, onions and sweet potatoes. Without chlorpyrifos’ availability, growers are left with less effective alternative products. Limited …
Smart Spray Technology for Weed Control in Row Middles
By Nathan Boyd and Arnold Schumann Would you be willing to reduce herbicide inputs if it did not negatively impact your bottom line, required no additional labor, and weeds were still adequately controlled? For most growers, the answer would automatically be yes if it was possible. How the Technology Works University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) …
Sneak Peek: November 2021 VSCNews Magazine
By Clint Thompson The November issue of VSCNews Magazine highlights the upcoming Florida Ag Expo, which will be held on Nov. 18 at the University of Florida (UF) Institute of Food and Agricultural Sciences (IFAS) Gulf Coast Research and Education Center in Wimauma, Florida. The Expo’s return is highly anticipated following last year’s cancellation due to COVID-19. The magazine outlines …
FFVA President: Input Costs are No. 1 Thing Farmers Talk About
By Clint Thompson Trade and labor used to top the concern list for Florida’s vegetable and specialty crop producers. Not anymore. It is input prices and input availability, says Mike Joyner, Florida Fruit and Vegetable Association (FFVA) President. “As we talk to growers and we’re in the field a lot it is the No. 1 thing they talk about. Yes, …