By Clint Thompson Cucurbit farmers in North Florida, South Georgia and South Alabama need to be wary of certain diseases that are already present in some fields. Mathews Paret, associate professor of plant pathology at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), describes what growers should be concerned about with regards to angular leaf spot and …
Management Strategies for Cucurbit Farmers Against Anthracnose
By Clint Thompson The best management strategies for cucurbit farmers in combating anthracnose disease occurs before the crop will be planted this season. Ed Sikora, professor and Extension plant pathologist in the Department of Entomology and Plant Pathology at Auburn University, discusses the importance of using varieties that are resistant to the pathogen. “Fortunately, we do have resistant varieties to …
UGA Research Centered on Anthracnose in Cucurbits
By Clint Thompson A research grant targeting anthracnose disease in cucurbit crops has one University of Georgia scientist studying irrigation timing and leaf wetness. Tim Coolong, associate professor in the University of Georgia College of Agricultural and Environmental Sciences, outlined the details of his part of the research. “To document periods of leaf wetness and how that really influences the …
Downy Mildew Detected in Georgia Cucurbits
Downy mildew disease of cucurbits has been observed in Georgia, according to the University of Georgia (UGA) Extension Vegetable Blog. The detection was made in a cucumber field in Brooks County last week. These observations indicate that the inoculum of downy mildew is currently in southern Georgia counties and are under favorable conditions for a potential outbreak. “I would suggest …
UV Light May Help Farmers Vanquish Deadly Cantaloupe Pathogen
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) scientists want to help Florida farmers and U.S. producers grow a cantaloupe to satisfy consumers’ tastes and one that’s protected against powdery mildew disease. Even with fungicides, producers struggle to control powdery mildew, a disease that can damage or kill the fruit. Thanks to UF/IFAS research, growers may now implement …
Powdery Mildew: What Cucurbit Growers Need to Know
By Clint Thompson Powdery mildew is a disease all cucurbit farmers need to be familiar with this spring season. Unlike other pathogens that need wet, rainy conditions to flourish, powdery mildew prefers a drier environment. If weather conditions turn dry this spring, powdery mildew could be most concerning, says Ed Sikora, professor and Extension plant pathologist in the Department of …
Alabama Cucurbit Producers: Be Mindful of Cucumber Beetles
Alabama cucurbit producers need to be mindful of looming insect pests they are likely to encounter this growing season. It starts with cucumber beetles, usually the first pest farmers will see this year, according to Ayanava Majumdar, Extension Professor in Entomology and Plant Pathology at Auburn University. “They’ll jump onto the plants right when they’re young. They will start feeding …
Cucurbit Downy Mildew: Disease Flares up in South Florida Area
Downy mildew disease remains a major problem for Florida’s cucurbit farmers, according to the South Florida Pest and Disease Hotline. The disease has flared up drastically over the past couple of weeks in multiple cucumber fields. It is still active in squash and cucumbers in the southwest Florida area. Incidence and severity range from low to moderate. It is also …
Disease Alert: Cucurbit Growers Be Mindful of Powdery Mildew
By Clint Thompson Not all plant diseases need moisture to become problematic. Some cucurbit farmers in Georgia are finding that out with powdery mildew. The extended dry period in Georgia has allowed powdery mildew to flourish. Bhabesh Dutta, University of Georgia Cooperative Extension plant pathologist, said there is a moderate level of concern among producers, though there are effective fungicides …
Breeding Better Cucurbits
By Cecilia McGregor and George Boyhan Cucurbit crops are some of the most widely grown vegetable crops in the Southeast. However, the hot and humid climate is conducive to pest and disease development, which presents a challenge to growers. Cucurbit breeding at the University of Georgia (UGA) is focused on breeding pumpkin, watermelon and squash with excellent fruit quality and …