By Clint Thompson North Florida watermelon producers should be applying insecticides on a preventative basis when targeting rindworms. Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida, advises growers that an economical program consists of adding a Bt (Bacillus thuringiensis) spray now and continue weekly until pest pressure gets …
Fall Watermelon Production Not Recommended in North Florida
By Clint Thompson Josh Freeman, University of Florida (UF)/Institute of Food and Agricultural Sciences (IFAS) Associate Professor in Horticultural Science, is completely honest when assessing the potential of fall watermelon production in north Florida. “To be completely frank, we would not recommend watermelon growers grow watermelons in the fall,” Freeman said. His blunt assessment is attributed to the multiple variables …
Weekly Update: UF/IFAS Communication Key in Florida’s Watermelon Production
University of Florida/IFAS Extension agents provide producers key information in a timely fashion through the Weekly Watermelon Update. When an issue emerges – like gummy stem blight for example on May 10 – Bob Hochmuth, a regional specialized vegetable Extension agent and 11 other Extension agents in the Suwanee Valley region, activate an alert system that informs growers and managers …
Watermelon Production Decreased in 2020
Prices were High Watermelon production in the United States decreased in 2020, while prices remained strong. According to the USDA Fruit and Tree Nuts Outlook, domestic fresh-market watermelon production totaled 3,419.9 million pounds in 2020, which is a decrease of 4.4% from the previous season. The USDA National Agricultural Statistics Service (NASS) reported that production in 2019 was 3,579.2 million …
UGA CAES Leads Effort to Combat Emerging Threat to Watermelon, Cucumber Production
Southeast cucurbit producers face numerous challenges in production, leading to decreased profitability and less produce on grocery shelves. Weeds, insect pests and plant diseases are prominent biotic threats. Among the plant diseases, one fungus — Colletotrichum spp., which causes anthracnose — is an emerging threat to watermelon and cucumber production along the east coast. “There is a huge threat from this particular …
Florida Watermelon Growers Lead in Total Production
While many enjoy sweet, cool watermelon as a treat or snack this summer, remember where it comes from. Some Florida growers claim they had their best season ever. Florida continues to lead the nation in watermelon production. From 2010 to 2021, Florida growers ranked No. 1 in the United States with an average of 22,616 acres of watermelon harvested per …
Bumper Crop: Florida Watermelon Growers Still Lead Nation in Production
While many enjoy sweet, cool watermelon as a treat or snack this summer, remember where it comes from. Some Florida growers claim they had their best season ever. Florida continues to lead the nation in watermelon production. From 2010 to 2021, Florida growers ranked No. 1 in the United States with an average of 22,616 acres of watermelon harvested per …
Southeast Production: Rindworm Management in Watermelons
By Clint Thompson Watermelon producers in the Southeast should be wary of the presence of rindworms in this year’s crop. Insecticide sprays are available for growers who need to control populations of the various worm species like corn earworm, fall armyworm and beet armyworm. Intrepid and Coragen insecticides are ideal choices for farmers to utilize, according to Bob Hochmuth, University …
Watermelon 2021: Domestic Production Down, Imports Up
Domestic watermelon production was down in 2021, though imports from other countries like Mexico, Guatemala and Honduras rose. Domestic production totaled 3.37 billion pounds last year, a decrease of 2% from 2020. This was mostly attributed to a 7% decrease in Georgia production because of a cooler spring and 35% decrease in Texas due to Winter Storm Uri. Florida’s watermelon …
Not Again: Fusarium Wilt a Recurring Concern for Florida Watermelon Producers
By Clint Thompson Fusarium wilt disease is once again rearing its ugly head in Florida watermelons this year, according to one University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher. Nick Dufault, a plant pathologist with the UF/IFAS, noted in a blog that while little can be done now to manage the disease, it is still vital for …