By Clint Thompson Georgia’s delayed start to the watermelon season is North Florida’s gain. With serious volume from Georgia’s crop not expected until next week, growers in the Suwanee Valley are taking advantage, though they are quickly winding down with their own crop. Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in …
Research Updates on Diseases in Georgia Cucurbits
By Bhabesh Dutta Cucurbit production in Georgia is affected annually by a variety of pests and diseases. Two diseases in particular, fusarium wilt and cucurbit anthracnose, have been a cause of concern for the last five years. This article gives a brief update on the progress the University of Georgia (UGA) vegetable team1 of scientists has made studying these diseases …
Inflation Could Reset Watermelon Industry
By Clint Thompson The current agricultural landscape has one South Georgia watermelon producer in survival mode. Instead of looking ahead five to 10 years down the road, Crisp County’s Greg Leger is taking it one season at a time. “How long can we sustain what’s happening right now? They’re not challenges that we haven’t faced in agriculture before. But we …
Sneak Peek: April 2023 Specialty Crop Industry Magazine
The April issue of Specialty Crop Industry Magazine puts watermelons in the spotlight. There is new leadership in the National Watermelon Association. George Szczepanski talks about his new role as NWA executive director after succeeding Bob Morissey, who was in the role for nearly 20 years. Szczepanski inherits an organization amid a challenging era for growers, including high input costs …
Disease Management Recommendations for Florida Melon Growers
By Clint Thompson University of Florida Institute of Food and Agricultural Sciences recommends North Florida watermelon producers continue a weekly application of Bravo or other chlorothalonil product. This helps protects against early disease development, said Bob Hochmuth, UF/IFAS Regional Specialized Extension agent in Live Oak, Florida. “Early in the season, we suggest that they continue with a weekly application of chlorothalonil,” …
Early Season Disease Management Options for North Florida Melon Growers
By Clint Thompson University of Florida Institute of Food and Agricultural Sciences recommends North Florida watermelon producers continue a weekly application of Bravo or other chlorothalonil product. This helps protects against early disease development, said Bob Hochmuth, UF/IFAS Regional Specialized Extension agent in Live Oak, Florida. “Early in the season, we suggest that they continue with a weekly application of …
Plant-Parasitic Nematodes Complicate Crop Quality
By Johan Desaeger The importance of plant-parasitic nematodes (PPN) in agriculture was first demonstrated in the mid-1800s with the discovery of sugar beet cyst nematodes in Europe and root-knot nematodes in Europe and the Americas. Experiments with nematicides in the early-mid 1900s demonstrated the significant yield loss caused by these nematodes. Yet to this day, PPN’s true impact on crop …
Sorrel Shows Promise as a Florida Specialty Crop
By Clint Thompson Sorrel is a potential new crop for Florida specialty crop producers. It is easy to grow and requires minimal inputs but can suffer in fields prone to flooding. While more research is needed to verify sorrel’s place among growers, it has yielded promising early returns in University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) research, …
Syngenta Product: Archive Last Line of Defense for Potato Producers
Clint Thompson A fungicide product from Syngenta provides potato growers a last line of defense before their crop is placed into storage. Since potatoes are susceptible to diseases, especially as they can be stored up to nine months, farmers would benefit from Archive. It provides farmers an extra layer of protection right after harvest and before storage, said Chris Clemens, …
Clemson Extension Agents Provide Crop Updates
Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Zack Snipes reports, “We are in our lull period of production right now for the most part. Okra is coming in very strong in high volumes. It’s getting difficult to pick it all. Fall watermelons …