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Below you'll find a list of all posts that have been tagged as “University of Florida”
The citrus industry is not immune to the trade imbalance that is impacting the ag industry across the Unted States. From 2000 to 2013, the United States exported more citrus than it imported. However, the imbalance began in 2014 and worsened every year through 2023, equating to a deficit of 26 million boxes. The staggering statistics are reflective of the …
Florida is on the verge of a new agricultural crop that could give small farmers in the southern region of the state a high-value alternative to vegetable and fruit production.  University of Florida researchers at the Tropical Research and Education Center have embarked on a comprehensive evaluation of vanilla – from developing fertilizer recommendations to developing the highest-yielding and disease-resistant …
