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Below you'll find a list of all posts that have been categorized as “Florida”
Fruit and vegetable growers who use chlorpyrifos should be reminded that the insecticide can only be applied on food crops until June 30, after which continued use will be banned. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers advise producers that the products that contain chlorpyrifos are “unlikely to be available for sale and finding alternatives to …
By Clint Thompson The threat and subsequent implementation of tariffs on China, Canada and Mexico by the Trump Administration triggered hard feelings and retaliatory tariffs. But it’s a necessary evil so support can be rallied for American businesses, including specialty crop farmers in Florida and Georgia. Chris Butts, executive vice president of the Georgia Fruit and Vegetable Growers Association (GFVGA), …
Chilli thrips plague farmers worldwide, but new research from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has found two strawberry varieties that show less harm from these pests. The finding comes through research funded in part by the U.S. Department of Agriculture National Institute of Food and Agriculture Hatch program. That’s encouraging news for growers in …
By Clint Thompson A substantial amount of rainfall that impacted North Florida last weekend should have minimal impact on watermelon acreage being planted in the Suwanee Valley. That’s mostly because the majority of acres have already been planted, says Bob Hochmuth, UF/IFAS Regional Specialized Extension agent in Live Oak, Florida. “I think in the last 10 days, we’ve probably gotten …
Florida vegetable farmers should be wary that late blight disease has been confirmed in tomato in Southwest Florida. Craig Frey, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Hendry County Extension Director Craig Frey, reported via email that Glades Crop Care confirmed the detection, though the race identification is ongoing. The disease can spread quickly and devastate a …
By Clint Thompson Florida blueberry growers are on the cusp of harvesting this year’s crop. In fact, some have already started to do so, says Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator. He discussed this year’s harvest season which is starting later than normal. “It depends on the portion of the state …
By Clint Thompson Paper mulch enters the next stage of research with University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) and watermelon production in the Suwanee Valley. Bob Hochmuth, UF/IFAS Regional Specialized Extension agent in Live Oak, Florida, has led the research in North Florida. “We’ve got over 100 acres of paper mulch that is down and ready …
By Clint Thompson Tuesday’s tariffs implemented by the Trump Administration is helping level the playing field for Georgia’s fruit and vegetable industries. Chris Butts, executive vice president of the Georgia Fruit and Vegetable Growers Association (GFVGA), discussed the trade war which resulted in tariffs levied on China, Mexico and Canada. “We have tried everything we know to level the playing …
Whitefly infestations are low but mostly increasing across areas in southern Florida, according to the South Florida Pest and Disease Hotline. In central Florida, scout reports indicate low whitefly population levels in tomatoes. In southwest Florida, scouts report low to moderate whitefly population levels. Some newly planted tomato, cucurbit and potato fields are being infested early, within a few days …
TALLAHASSEE, Fla. – Florida Commissioner of Agriculture Wilton Simpson is highlighting the Florida Farm Bill and its proposal to protect Florida’s farmers and hunters from drone harassment. The proposal will prohibit the drones on designated agricultural lands designated without the property owner’s approval and will prohibit drones on or near private property, state-hunting lands, or shooting ranges with the intent …
