By Clint Thompson A calm disease year for Florida’s strawberry growers meant fewer instances of Neopestalotiopsis Fruit Rot disease. After the previous couple of seasons, producers welcomed the break, says Natalia Peres, professor of Plant Pathology at the University of Florida/IFAS Gulf Coast Research and Education Center. “It’s been pretty quiet with few exceptions from growers that got plants that …
Pepper Weevils a Problem in South Florida
Pepper weevil populations continue to be high across South Florida. Growers should be scouting as populations are expected to intensify when warmer temperatures return to the region, according to the South Florida Pest and Disease Hotline. Populations are high around Southwest Florida and along the East Coast where weevils are being observed not long after fruit development. Respondents also report …
UF/IFAS to Host Lettuce Advisory Committee Meeting
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) will host a lettuce advisory committee meeting in Belle Glade, Florida on Tuesday, March 22. The meeting will be designated to discussing lettuce and other leafy vegetable production issues. It will start at noon and conclude at 3 p.m. Click here to register. Sponsored ContentNuseed Carinata Covers New GroundNovember …
Freeze Impact: Watermelon Growers Still Determining Extent of Damage
By Clint Thompson Thursday’s expected sunshine should help shine a light on the damage inflicted on North Florida’s watermelon plants from last weekend’s sub-freezing temperatures. How much acreage will need to be replanted is still a question for growers impacted by temperatures as low as 30 degrees Fahrenheit in the Suwanee Valley. “Because this was not necessarily a frost situation, …
Thrips Pressure Expected to Increase in South Florida
Thrips pressure is expected to increase in South Florida vegetable fields. Growers are reminded to monitor populations and implement management tactics early, according to the South Florida Pest and Disease Hotline. This is especially important for commodities that are vulnerable to viruses vectored by thrips. Populations are reportedly low in central Florida, though they are expected to increase as the …
Whitefly Pressure Varies Across Florida
Whiteflies are increasing to high levels in Southwest Florida, which is normal this time of year. It is especially true for older tomato plants and melon crops, according to the South Florida Pest and Disease Hotline. However, population levels are much lower in other areas, including in tomato and squash plants in central Florida. Whiteflies have only been observed occasionally …
Produce Safety Alliance Grower Training in Florida
Few tickets are still available for the upcoming in-person Produce Safety Alliance Grower Training scheduled for March 23 in Belle Glade, Florida. The training is a one-day course for produce growers and packers who fall under the Food Safety Modernization Act’s Produce Safety Rule. For more information and registration Click Here! There is also a training scheduled for March 30 …
Decision Protects Florida Tomato Growers
U.S. Sen. Marco Rubio (R-FL) released a statement after the U.S Department of Commerce rejected a request to exempt certain greenhouse-grown specialty tomatoes in Mexico from the 2019 U.S.-Mexico Tomato Suspension Agreement. This agreement was put in place to provide relief to domestic tomato growers against unfair trade practices. Exempting specialty tomatoes grown in Mexico from the Tomato Suspension Agreement …
North Florida Watermelon Plants Impacted by Sub-Freezing Temperatures
By Clint Thompson Sub-freezing temperatures impacted North Florida’s newly planted watermelons. But the impact was not as severe as it could have been, explains Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida. “There are a few fields that probably will have to be replanted or at least partially …
Imports Not the Issue for Tomato Producers This Year
By Clint Thompson Normally, tomato producers can point the blame for suppressed market prices to rising imports, especially those arriving from Mexico. That is not the case this year, however. Florida farmers can only blame themselves for an oversupply of produce that has led to low prices, according to Bob Spencer, president of West Coast Tomato in Palmetto, Florida. “This …