 |  |  |  |  |  |  |  |  |
Below you'll find a list of all posts that have been categorized as “Georgia”
By Clint Thompson All it should take for consumers to enjoy a muscadine grape is to just give it a try. Getting to that point, however, remains a challenge for Georgia producers. University of Georgia (UGA) pecan breeder Patrick Conner discussed the future of muscadines during a field day on Aug. 17 at the UGA Tifton Campus. “We’ve got to …
By Clint Thompson Georgia’s pecan crop was vulnerable to Hurricane Debby and its trek through the Southeast the week of Aug. 5. The nuts that did not fall to the ground because of Debby’s high wind speeds may have been victimized with poor quality as a result. It’s an issue that producers in Southeast Georgia are not likely to see …
Vidalia, GA — The Vidalia® Onion Committee (VOC) is seeking nominations from industry producers to serve on the committee. The VOC elects eight new nominees annually as part of an annual process. Four members and four alternate seats are currently available on the committee. The VOC administers the federal marketing order locally and consists of eight producer members and their …
By Clint Thompson The University of Georgia (UGA) turned to one of its own to man the newly created peach and citrus breeder position in the College of Agricultural and Environmental Sciences (CAES). Dario Chavez joined UGA in 2014 and has conducted peach research on the UGA Griffin Campus for the past 10 years. Chavez will expand his research to …
By Clint Thompson An extended dry period in North Georgia has led to minimal disease buildup this summer for the state’s apple producers. Whether that continues depends on how much additional rain the region records over the next month. Phil Brannen, University of Georgia Cooperative Extension fruit disease specialist, said disease infections in apple orchards were almost nonexistent through mid-July. …
By Clint Thompson The environmental conditions are ripe for whitefly buildup in the Southeast. They’ll continue to be if excessive rainfall remains absent for prolonged periods of time, believes Stormy Sparks, University of Georgia (UGA) Extension vegetable entomologist. “It depends on what happens with the weather, if we go hot and dry. We started building considerably recently. If it goes …
By Clint Thompson Hurricane Debby’s impact on Georgia’s pecan crop was not as severe as Idalia was the prior year. But it still affected trees with its high wind speeds and excessive rainfall, says Lenny Wells, University of Georgia (UGA) Extension pecan specialist. “That southern tier, starting around Lowndes County, Brooks, in there was hit pretty bad. Some of the …
By Clint Thompson Two bioassays conducted at the University of Georgia (UGA) showed diamide insecticide resistance developing in beet armyworms. How widespread it is remains a mystery, says Stormy Sparks, UGA Cooperative Extension vegetable entomologist. “That showed up last year. We’re still not sure how widespread it is. We’ve gotten reports from multiple crops, multiple people, multiple insecticides,” Sparks said. …
The impact of Hurricane Debby on the cold-hardy citrus region appears minimal, according to one industry expert. Lindy Savelle, executive director of the Georgia Citrus Association and member of the Georgia Citrus Commission, said any damage from the wind-heavy storm was limited to the younger citrus trees. Savelle has groves in Georgia’s Thomas County. Young Trees “When we get a …
By Clint Thompson The current dry weather in North Georgia is impacting specialty crop production. That’s not a bad thing for producers growing pumpkins, explains Drew Echols, owner of Jaemor Farms in North Georgia. He outlined what the pumpkin crop is experiencing this time of year. “Once those plants get out there and get real big, it takes a whole …
