Pointers for Peachtree Borer Management

Web AdminPeaches, Stone Fruit, Top Posts

By Breanna Kendrick Cory Penca, entomology Ph.D. candidate and a student in the Doctor of Plant Medicine Program at the University of Florida, recently spoke to growers about peach pests at the Stone Fruit Field Day in Citra, Florida. One of the many pests he discussed was peachtree borers. Peachtree borers are moth species. There’s two different species, lesser peachtree …

Managing Stink Bugs on Peaches

Web AdminPeaches, Pests, Stone Fruit, Top Posts

By Breanna Kendrick At the recent Stone Fruit Field Day, Cory Penca gave a presentation on managing key pests of peaches in Florida. Penca is an entomology Ph.D. candidate and a student in the Doctor of Plant Medicine program at the University of Florida. His presentation covered stink bugs, Caribbean fruit flies, plum curculio and mites.  Penca’s pest management practices …

Producing Profitable Peaches in Florida

Web AdminPeaches, Top Posts

By Breanna Kendrick Ali Sarkhosh moved to America last October from Australia to conduct research on the peach industry in Florida. He is an assistant professor and Extension specialist in the Horticultural Sciences Department at the University of Florida. Many growers are concerned about the profitability of growing peaches in Florida. According to Sarkhosh, “The opportunity is huge! In the …

Stone Fruit Day Focuses on Florida Peach Production

Web AdminPeaches, Stone Fruit, Top Posts

By Breanna Kendrick Ali Sarkhosh, assistant professor and Extension specialist in the Horticultural Sciences Department at the University of Florida (UF), spoke at and co-hosted the annual Stone Fruit Field Day at the UF Plant Science Research and Education Unit in Citra. The event included discussions on the issues and challenges in the stone fruit industry. It provided information on …

National Peach Council Update

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By Jaci Schreckengost An update and outlook on the peach industry was presented at the 2018 Southeast Regional Fruit and Vegetable Conference. Kay Rentzel, managing director of the National Peach Council, spoke with AgNet Media following her presentation at the conference in January. She discussed topics such as promoting the peach industry and widening the scope of demographics of peach …

Post-Irma Root Rot Concerns in Georgia Peaches

Web AdminPeaches, Top Posts, Weather

Most of the nation is aware that the Florida citrus industry suffered greatly when Hurricane Irma made landfall in September 2017. The storm resulted in approximately $760 million in citrus damage. In addition, the Florida fruit and vegetable industry sustained about $180 million in loss. By the time Irma reached Georgia, it had weakened substantially, going from a hurricane to …

Florida Peach Promotion Set for a Second Year

Web AdminBusiness, Peaches, Top Posts

Sonia Tighe, executive director of the Florida Specialty Crop Foundation (FSCF), is excited to be heading into the second year of a two-year grant from the U.S. Department of Agriculture to market Florida peaches. The grant was awarded to FSCF to work in collaboration with the Fresh from Florida program. After seeing great results from last year’s marketing efforts, Tighe …

Cold Snap Threatens Georgia Peaches

Web AdminPeaches, Top Posts, Weather

A warm February and unexpected cold snap could mean trouble for Georgia peaches. Dario Chavez, assistant professor and peach research Extension specialist at the University of Georgia, says although concrete data has not yet been collected, damage was done. Chavez says that early varieties of peaches were pretty developed before the cold snaps within the first couple weeks of March. …

Hydrogen Cyanamide for Low-Chill Peaches in Florida

Web AdminPeaches, Top Posts, VSCNews magazine

By Tripti Vashisth and Mercy Olmstead Interest in Florida peach production remains steady, with approximately 2,000 acres in the state. Florida peach growers have a number of advantages: 1) Early flowering and fruit set result in the ability to harvest fruit earlier in the domestic market window, yielding higher economic returns. 2) Recent surveys show that consumers prefer local produce, …