Chinese tariffs could have consequences on U.S. specialty crops. However, it may be difficult to determine exactly how much of an impact the tariffs will have on the industry. U.S. Department of Agriculture’s (USDA) Rod Bain explores this issue with USDA Chief Economist Rob Johansson. Johansson discusses the types of tools that the USDA has that could help measure the …
Pepper Weevil Woes
Pepper weevil has been a problematic pest in Georgia peppers, and now it appears to be moving into other crops. David Riley, a professor of entomology at the University of Georgia, has been studying pepper weevil since he received his doctorate nearly 30 years ago, and he was shocked to see this pest spread to other hosts. According to Riley, …
Florida Artichokes Starting to Look Promising
Gary England, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) regional specialized Extension agent and director of the Hastings Agricultural Extension Center, is excited to have an artichoke harvest this year at the Cowpen Branch Road Demonstration and Research Farm in Hastings. Although many research projects occur at the 50-acre farm, England says he would not call the …
Target Spot Getting Tougher to Control
Alarming levels of fungicide resistance have been detected among isolates of the pathogen that causes target spot on tomato in Florida. By Gary E. Vallad and Samuel Hutton Fresh-market tomatoes are a valuable crop for Florida and are vulnerable to a number of fungal diseases. However, few fungal diseases have caused as much grower concern over the last six years …
Produce Safety Rule Takes Effect Jan. 26
The highly anticipated Produce Safety Rule, part of the Food Safety Modernization Act, will go into effect for the largest farms on Jan. 26. Farms that make $500,000 or more in annual revenue will be the first to face the Produce Safety Rule. American Farm Bureau Federation Economist Veronica Nigh said the first year under the new rule will be …