 |  |  |  |  |  |  |  |  |
By Travis K. Chapin and Michelle D. Danyluk Good agricultural practices have been followed by fresh fruit and vegetable producers for decades on a voluntary and market-driven basis to reduce risks from produce safety hazards. Such hazards include microbial pathogens, chemicals and physical hazards like broken glass or plastic. More recently, growers have been fulfilling the Food Safety Modernization Act’s …
This year, AgNet Media is excited to invite vegetable and specialty crop growers to Citrus Expo, which is set to take place August 15–16 at the Lee Civic Center in North Fort Myers, Florida. AgNet Media Founder and President Gary Cooper believes this industry will feel right at home at one of the largest grower events in Florida. Since Citrus …
By Breanna Kendrick Alan Hodges, an Extension scientist in the Food and Resource Economics Department at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), believes that natural disaster recovery systems must be upgraded. Hodges serves as Extension coordinator in the department and as director of UF’s Economic Impact Analysis program, which conducts sponsored projects for industry organizations …
For dessert, how about a scoop of ice cream flavored with vanilla from Florida’s farmers? Because so many consumers enjoy vanilla, University of Florida (UF) scientists hope to help Florida farmers grow the bean. Consumers have an appetite for vanilla. The United States leads the world in imported vanilla beans, said Alan Chambers, an assistant professor of horticultural sciences at …
Lettuce is an extremely important crop in the Everglades Agricultural Area (EAA), and now it is facing a new disease. Richard Raid, associate center director and professor of plant pathology at the Everglades Research and Education Center (EREC), says he has been working in the EAA for 30 years and this is the first instance of fusarium to appear in …
By Breanna Kendrick Cory Penca, entomology Ph.D. candidate and a student in the Doctor of Plant Medicine Program at the University of Florida, recently spoke to growers about peach pests at the Stone Fruit Field Day in Citra, Florida. One of the many pests he discussed was peachtree borers. Peachtree borers are moth species. There’s two different species, lesser peachtree …
Squash bugs can be tricky to find and even more of a struggle to kill. Ayanava Majumdar, Extension entomologist with the Alabama Cooperative Extension Service, says he has gotten several calls from producers about squash bug infestations. According to Majumdar, there are no easy solutions to squash bug infestations, which is why this pest continues to be a major issue …
Less than two weeks to submit the questionnaire by mail The U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) is wrapping up data collection for the 2017 Census of Agriculture. To stay on track for data release in February 2019, the deadline for submitting the paper questionnaire is June 15, 2018. Farmers and ranchers who have not responded …
By Breanna Kendrick At the recent Stone Fruit Field Day, Cory Penca gave a presentation on managing key pests of peaches in Florida. Penca is an entomology Ph.D. candidate and a student in the Doctor of Plant Medicine program at the University of Florida. His presentation covered stink bugs, Caribbean fruit flies, plum curculio and mites. Penca’s pest management practices …
The Florida Department of Agriculture and Consumer Services (FDACS) has positively identified the presence of three Oriental fruit flies, Bactrocera dorsalis, in south Miami-Dade County. The initial fly was discovered during routine trapping, and additional flies were discovered during expanded trapping activities. The department, along with the U.S. Department of Agriculture, monitors more than 56,000 fruit fly traps statewide as an …
