By Alison DeLoach Rely, an herbicide used as an alternative to glyphosate, has recently been transferred from Bayer to BASF. This transfer of rights has raised questions for growers about whether BASF will support use of the herbicide. Stanley Culpepper, a weed scientist with the University of Georgia, shared his thoughts on Rely. Bayer, the previous manufacturer and marketer of …
Reducing Sour Rot in Wine Grapes
By Breanna Kendrick Three faculty members at the University of Georgia are working on a project to improve sour rot management in wine grapes. Brett Blaauw, assistant professor and Extension specialist in entomology, is among one of those working on the project. According to Blaauw, a small fly, the spotted wing drosophila, can attack healthy grapes and help transmit sour …
Georgia Blueberry Growers Focusing on Bush Health and Labor
After suffering from late freezes during the 2017 and 2018 seasons, Georgia blueberry growers are focusing on mending bush health. Brandon Wade, grower and president of the Georgia Blueberry Growers Association (GBGA), says growers have had a tough couple seasons due to the freezes. Disease pressure has been prevalent as well. According to Wade, the freezes opened the window for …
University of Florida Aims to Improve Sweet Corn
By Breanna Kendrick There’s been a lot of advances in using genomics to help improve plant breeding. Most of the advances in corn have focused on field corn, but now researchers are aiming to improve sweet corn. Mark Settles, University of Florida (UF) horticultural sciences professor, and his team are working to find new traits for sweet corn growers and …
UF Study: Buyers Want Environmentally Safe Strawberry Production
GAINESVILLE, Fla. — As buyers browse strawberry packages at the supermarket, they might see labels such as “organically grown” or “locally grown.” But they’d also like to know if the fruit was produced in a way that preserves the environment, a new University of Florida (UF) study shows. Consumers say they’ll pay more for strawberries grown in a manner that …
Farming Basics Online Course Available
AUBURN UNIVERSITY, Ala.—More people than ever are interested in giving farming a try. In the past, people turned to farming family members for help. Today, most people are generations removed from farming. To help budding farmers get started, Alabama Extension now offers a free online course, Farming Basics. Launched Sept. 10, the course addresses critical topics in agriculture. Alabama Extension …
UF Scientists Hope to Breed Better-Tasting Sweet Corn
University of Florida (UF) scientists plan to use a $7.3 million, four-year grant from the U.S. Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) to find the genetic traits that will make sweet corn taste even better, last longer and grow better across the nation. Mark Settles, a professor of horticultural sciences at the UF Institute of …
Managing Caribbean Fruit Fly on Peaches
By Breanna Kendrick Cory Penca, an entomology Ph.D. candidate and a student in the Doctor of Plant Medicine program at the University of Florida, gave a presentation at the recent Stone Fruit Field Day on managing key pests of peaches in Florida. One of the many pests he discussed was the Caribbean fruit fly. Caribbean fruit fly is specifically a …
The State of Organic Vegetable Production in Southern Georgia
By Timothy Coolong Southern Georgia is a powerhouse for wholesale fresh-market vegetable production. The vegetable industry in Georgia was valued at over $1 billion in 2015, with more than 170,000 acres in production, according to the University of Georgia’s 2015 Georgia Farm Gate Value Report. SIZE AND SCOPE The vegetable industry in southern Georgia is also extremely diversified, with more …
Citrus Expo’s Expanded Program Exceeds Expectations
Citrus Expo’s broadened program brought new faces and additional learning opportunities to Florida’s leading agricultural event. Held in North Fort Myers, Florida, on Aug. 15–16, Expo attracted its largest and most diverse audience ever of growers, industry professionals and vendors. The event included a sold-out trade show of nearly 200 exhibitors and an educational program themed “Planting Tomorrow’s Profits.” Kicking …