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Below you'll see everything we could locate for your search of “Florida blueberries”
A veteran blueberry researcher has been named the University of Florida’s Horticulture Crop Breeding Endowed Chair, recognizing the royalties generated by the fruit varieties he’s developed for global farming and consumption. Patricio Muñoz, a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor of horticultural sciences, was recently awarded the professorship by J. Scott Angle, UF interim …
A U.S. Department of Agriculture (USDA) Economic Research Service (ERS) study has concluded that organic blueberry production has expanded tremendously over the past decade. Yields reached 77.5 million pounds in 2019 compared to 11.9 million pounds in 2008. Florida has contributed to the rise in organic yields. It produced less than 160,000 pounds in 2008 but increased to 1.9 million …
A nearly half-a-million-dollar grant will allow Auburn University professors and Alabama Agricultural Experiment Station researchers to help blueberry growers in states like Alabama where growing the fruit has its challenges. Funded by a $497,827 grant from the U.S. Department of Agriculture’s Agriculture and Food Research Initiative (AFRI), the project is titled, “Expanding Southern highbush blueberries to underserved regions of the …
A U.S. Department of Agriculture (USDA) Economic Research Service (ERS) study concludes that blueberries are the second most popular berry in terms of value and volume of U.S. production. Highbush and lowbush varieties are the two main types, with highbush blueberries being used for the fresh market and lowbush used in the processed market. Approximately 90% of the total domestic …
The Florida Fruit & Vegetable Association honored Sprouts Farmers Market with its 2023 Customer of the Year Award during FFVA’s 79th annual convention at The Ritz-Carlton in Naples last month. The annual award recognizes the important role that food service and retail merchandising play in the promotion and sale of fresh Florida produce. It is given to a valued partner …
By Clint Thompson One of the featured presentations at the upcoming Florida Blueberry Growers Association Fall Conference and Trade Show will be a recap of the past season as well as what producers can look forward to next year with regards to pest and disease management and labor concerns. Doug Phillips, University of Florida Institute of Food and Agricultural Sciences …
By Gerardo H. Nunez Long gone are the days when blueberries were a seasonal product. Nowadays, blueberries are available at the grocery store year-round thanks to innovations in plant breeding and a flood of imported fruit. This is changing the scenario for blueberry growers in the Southeast. Suddenly, growing fruit for the early spring market is not enough. The market …
By Gerardo H. Nunez Long gone are the days when blueberries were a seasonal product. Nowadays, blueberries are available at the grocery store year-round thanks to innovations in plant breeding and a flood of imported fruit. This is changing the scenario for blueberry growers in the Southeast. Suddenly, growing fruit for the early spring market is not enough. The market …
By Frank Giles Ryan Atwood, co-owner of Amber Brooke Farms, has become a leading voice in Florida’s blueberry industry. He’s been an advocate for trade protection and has encouraged growers to innovate to stay ahead of the curve in a rapidly evolving market. We asked Atwood to provide some insights into the current blueberry environment. He says he’s hoping for …
The North American Blueberry Council (NABC) is applauding the reduction of tariffs on U.S. blueberry exports to India. United States Trade Representative (USTR) Katherine Tai announced on Friday that India has agreed to reduce tariffs on fresh, frozen and dried blueberries. NABC President Kasey Cronquist released the following statement in response to the announcement by the USTR: “We applaud the …
