Strawberry growers can use ultraviolet light and predatory mites to help control a devastating, but new University of Florida research adds a cautionary note. This integrated approach to managing twospotted spider mites comes as helpful information for growers in Florida’s $400 million-a-year strawberry industry. Sriyanka Lahiri, a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) entomologist, first found …
Neopestalotiopsis Disease Management Update
By Natalia A. Peres and Vance Whitaker As the Florida strawberry season comes to an end, it is a good time to reflect on what has been learned over the past five years about managing the emerging disease caused by the fungus Neopestalotiopsis sp. This fungus has been present for as long as strawberries have been grown but was considered …
Blueberry Quality, Quantity High in Most of Florida
By Clint Thompson Blueberry harvests are winding down across Florida. Quality and quantity were high in certain fields, though others observed negative impacts from Hurricane Ian last September. Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator, discussed the state of harvests across Florida this year. “Quality wise for sure, it’s been a good …
Positive/Negative Weather Impacts on Florida Blueberries During Harvests
By Clint Thompson The current dry period persisting through Florida is impacting harvest season for the state’s blueberry producers. Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator, believes extended periods of dry weather has had positive and negative impacts on growers attempting to harvest this year’s crop. “It’s good news in that you …
Vegetable Seminars Added to Citrus Show
By Clint Thompson A new feature of the Florida Grower Citrus Show was a win for growers and leaders of the region’s vegetable crop industry. The annual event in Fort Pierce no longer focuses solely on Florida citrus production. The addition of vegetable-based seminars catered to specialty crop producers during the April 13 event. Judging by the attendance, the audience …
UF/IFAS Researchers Find Tomato Plants Resistant to Devastating Disease
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers may have found the key to developing tomatoes that can resist a devastating disease. Although it has been around for 50 years, target spot of tomato has become increasingly problematic during the last few years. The disease causes lesions in both leaves and fruits. It is commonly found in …
Got You Covered: Desaeger Continues to Tout Cover Crops to Manage Nematodes
By Clint Thompson Cover crops remain an under-utilized but effective management option for specialty crop growers managing nematodes. Johan Desaeger, assistant professor of entomology and nematology at the University of Florida Institute of Food and Agricultural Sciences Gulf Coast Research and Education Center, touted the practice at the Florida Grower Citrus Show. “If you have the time to put in …
Potential Telone Shortage a Concern for Specialty Crop Producers
By Clint Thompson An essential component of fumigation is likely to be in short supply this year. The ramifications will impact specialty crop producers across the Southeast. Johan Desaeger, assistant professor of entomology and nematology at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center, updated attendees at last week’s Florida Grower …
UV Light May Help Farmers Vanquish Deadly Cantaloupe Pathogen
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) scientists want to help Florida farmers and U.S. producers grow a cantaloupe to satisfy consumers’ tastes and one that’s protected against powdery mildew disease. Even with fungicides, producers struggle to control powdery mildew, a disease that can damage or kill the fruit. Thanks to UF/IFAS research, growers may now implement …
Florida Blueberry Harvests Should Begin Soon
By Clint Thompson Blueberry harvests are only days away for some growers in Florida. Location will determine when producers will start harvesting fruit, believes Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator. “Some places will start picking early March, depending on the location. Some of the South Florida farms that didn’t have a …