See how the Florida Citrus Research Foundation continues its support of A.H. Whitmore Foundation seed source block.
Southeast Regional Fruit and Vegetable Conference Returning to In-Person Format
By Clint Thompson It is never too early to start thinking about the upcoming Southeast Regional Fruit and Vegetable Conference, scheduled for Jan. 6-9, 2022, in Savannah, Georgia; especially since it will be an in-person event next year. The annual meeting was held virtually this past January due to the ongoing coronavirus pandemic. However, Charles Hall, executive director of the …
Tomato Research: UF Scientist Hoping to Improve Crop’s Production, Size
Florida growers yielded 606 million pounds of fresh-market tomatoes and $463 million of revenue last year. That is tremendous success, though competition from Mexico continues to put pressure on the state’s producers. That’s why University of Florida scientist Tong Geon Lee spends most of his research time in the lab and fields looking for the right combination of genes. He …
Registration Underway for Florida Ag Expo
By Clint Thompson Registration is underway for this year’s Florida Ag Expo, scheduled for Nov. 18 at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center (GCREC) in Wimauma, Florida. Florida Ag Expo is a partnership between AgNet Media, Inc. and the UF/IFAS. Vegetable and specialty crop producers interested in attending can …
Flooding Impact Contaminated Produce Should be Discarded
By Clint Thompson Hurricane Ida’s recent devastation in parts of Louisiana and the Southeast should remind vegetable and specialty crop producers about the danger of flood waters. Especially as growers produce their fall crops, the produce is in danger of becoming contaminated during a major storm or even hurricane, like Ida, says Kristin Woods, Alabama Regional Extension agent, who specializes …
USDA RMA Has Specialty Crop Producers Covered
By Richard Flournoy, Risk Management Agency Whether you grow almonds or apples, peppers or prunes, crop insurance options are available. USDA’s Risk Management Agency (RMA) administers Federal crop insurance that protects 76 specialty crops, and we’re continuing to improve and expand insurance options for specialty crop producers. New in 2021 First, for young citrus trees, the biggest threats are freeze, …
Update on Hop Variety Trials, Breeding
By Zhanao Deng, Shinsuke Agehara, Hugh Smith, Gary Vallad, Johan Desaeger, Zhengfei Guan, Jack Rechcigl and Simon Bollin In 2015, the University of Florida/Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center (GCREC) began field trials to grow hops in Central Florida. A research and Extension team consisting of approximately 20 faculty and staff members (Figure …
Commissioner Fried Encourages Producers to Apply for Pandemic Assistance
Tallahassee, Fla. — The U.S. Department of Agriculture (USDA) recently announced updates to a pandemic assistance program for agriculture producers. The updates to the Coronavirus Food Assistance Program 2 (CFAP2) include expanded eligibility and increased flexibility. USDA has set a deadline of Oct. 12, 2021 for eligible producers to apply or modify CFAP2 applications. Florida Agriculture Commissioner Nikki Fried and …
UF/IFAS Studying Phosphorous in Tomatoes, Potatoes
By Clint Thompson A renewed focus on phosphorous recommendations by University of Florida/IFAS researchers should help producers be more efficient with their fertilizer applications and reduce its impact on the environment. That’s the goal, says Kelly Morgan, professor and center director at the Southwest Florida Research and Education Center in Immokalee, Florida. “Phosphorous is becoming the largest issue as far …
Pecan Producers Optimistic with Potential for Price Increase
By Clint Thompson Pecan harvest season is upon us here in the Southeast. While projections are that this year’s crop will be substantially less than last year’s, growers are optimistic, especially with the potential for increased prices, said Lenny Wells, University of Georgia Extension pecan specialist. “Those that have a crop, which is mostly growers with young trees, and we’ve …









