By Clint Thompson Alabama vegetable producer Will Mastin utilizes an alternative approach to growing lettuce. Instead of producing the vegetable in a field setting, Mastin, in Baldwin County, grows lettuce hydroponically; a unique, sustainable approach he has implemented for 12 years. “Hydroponic lettuce is just growing lettuce without any soil. There’s a couple of different methods of doing that. The …
Registration Open for Florida Lettuce Advisory Committee Meeting
Registration remains open for the in-person Lettuce Advisory Committee meeting, scheduled for Tuesday, Oct. 31, from 11:30 a.m. to 2 p.m. at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Everglades Research and Education Center in Belle Glade, Florida. The scheduled topics include discussions on the lettuce mosaic virus, a coordinated disaster damage assessment and FSMA (Food …
Registration Open for Florida Lettuce Advisory Committee Meeting
Registration remains open for the in-person Lettuce Advisory Committee meeting, scheduled for Tuesday, Oct. 31, from 11:30 a.m. to 2 p.m. at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Everglades Research and Education Center in Belle Glade, Florida. The scheduled topics include discussions on the lettuce mosaic virus, a coordinated disaster damage assessment and FSMA (Food …
Farmers Expand Lettuce Production Across Florida
Each year, U.S. farmers produce enough lettuce to feed everyone in the country. Up to 73% of U.S. lettuce comes from California producers and is distributed nationwide through extensive retail chains. Lettuce grown in Florida accounts for 3% of the national total and has a unique market window during the winter months. Traditionally, Florida lettuce has been grown between October …
Growing Lettuce in Non-Traditional Areas of Florida
Each year, U.S. farmers produce enough lettuce to feed everyone in the country. Up to 73% of U.S. lettuce comes from California producers and is distributed nationwide through extensive retail chains. Lettuce grown in Florida accounts for 3% of the national total and has a unique market window during the winter months. Traditionally, Florida lettuce has been grown between October …
Downy Mildew Discovered in Florida Lettuce
Lettuce downy mildew disease has been discovered for the first time this season in the Everglades Agricultural Area by Glades Crop Care scouts. As environmental conditions are favorable for the disease’s development, fungicide applications should begin at about the 1- or 2-leaf stage and continue through the crop’s lifespan. Applications must be made prior to infection if adequate control is …
Fighting Fusarium Wilt in Lettuce
By Clint Thompson Fusarium wilt in lettuce is not yet a widespread problem for Florida producers. German Sandoya wants to keep it that way. Sandoya, assistant professor in the University of Florida Institute of Food and Agricultural Sciences, provides management options for growers to help keep the disease out of their fields. “We’ve only seen it in field plots, so we keep monitoring …
Fusarium Wilt Prevention in Florida Lettuce
By Clint Thompson Fusarium wilt in lettuce is not yet a widespread problem for Florida producers. German Sandoya wants to keep it that way. Sandoya, assistant professor in the University of Florida Institute of Food and Agricultural Sciences, provides management options for growers to help keep the disease out of their fields. “We’ve only seen it in field plots, so …
UF/IFAS to Host Lettuce Advisory Committee Meeting
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) will host a lettuce advisory committee meeting in Belle Glade, Florida on Tuesday, March 22. The meeting will be designated to discussing lettuce and other leafy vegetable production issues. It will start at noon and conclude at 3 p.m. Click here to register. Sponsored ContentNuseed Carinata Covers New GroundNovember …
Downy Mildew in Lettuce: Growers Need to be on Preventative Program
By Clint Thompson One of the most important diseases of lettuce was found last week in a Florida field in the Everglades Agricultural Area. Richard Raid, a professor in plant pathology at the University of Florida Institute of Food and Agricultural Sciences, discusses the disease’s impact and why he encourages growers to be on a preventative program. “Lettuce downy mildew …