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Below you'll see everything we could locate for your search of “tomato”
By Clint Thompson Increased rains in Alabama have provided difficult weather conditions to grow tomatoes. That’s according to Chad Smith, who grows tomatoes in St. Clair County in the central part of the state. “It’s been pretty challenging,” Smith said. “Like I would prefer for it to be dry versus too wet. It got to a point where it was …
Florida tomato farmers and industry specialists should mark their calendars for the Florida Tomato Conference, scheduled for Sept. 10 and Sept. 17. The conference will start with the Food Safety Workshop/T-Gap Renewal on Thursday, Sept. 10, scheduled from noon to 5 p.m. at the Gulf Coast Research and Education Center in Wimauma, Florida.Click here to register. Registration for the Food …
Bacterial spot disease isn’t just a nuisance for tomato growers – it’s a relentless, weather-powered villain that can ruin a field of promising fruit. When warm rains roll in and humidity hangs in the air, the pathogen behind bacterial spot comes alive, spreading fast and scarring tomatoes so they can’t be sold. Growers rely on fungicides to fight the disease, …
MAITLAND, Fla. — The U.S. International Trade Commission (ITC) recently affirmed that dumped imports of fresh tomatoes from Mexico are continuing to threaten the U.S. tomato industry, ending the Changed Circumstances Review brought by Mexican producers and keeping the antidumping duty order on fresh tomatoes from Mexico fully in force. The decision concludes a review the commission instituted on Jan. …
Sweet Grown Alabama hosted a pop-up farmers market on Wednesday, June 24, in conjunction with the Alabama Department of Agriculture and Industries’ Annual Tomato Sandwich Lunch at the Ed Teague Arena in Montgomery. The market featured Sweet Grown Alabama members from across the state offering a variety of fresh, local products, including seasonal produce, value-added goods and specialty food items. …
To make a successful return on their investment, growers need to accurately predict how much crop they might produce in a given season. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are developing web-based tools that incorporate artificial intelligence to help producers with yield predictions. Such forecasts are critical. In Florida, the production value for strawberries was …
By Clint Thompson Tomato research at the University of Georgia Tifton Campus should help growers determine if crop production in hotter parts of the year is a feasible alternative. Ted McAvoy, University of Georgia Extension vegetable specialist, is studying the heat effects on tomatoes that are planted two weeks to a month later than they normally would. “We’re not planting …
By Clint Thompson Poor fruit set in tomatoes is a bi-product of the heat and humidity felt across Alabama this time of year; when daytime temperatures exceed 85 degrees Fahrenheit (F) or nighttime temperatures exceed 70 F. Wade Hummer, Alabama Extension agent, discussed poor fruit set during a webinar on Facebook. “Once you start seeing the nighttime temps above 70 …
In late May, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center in Wimauma hosted its annual tomato field day. Attendees were able to see new varieties that are in development and attend seminar presentations after the field tour concluded. Jessica Chitwood-Brown, UF/IFAS assistant professor of horticulture and tomato breeding, guided tours …
By Clint Thompson Florida tomato farmers and industry leaders should mark their calendars for this month’s Tomato Field Day, scheduled for Tuesday, May 26, at the Gulf Coast Research and Education Center (GCREC) in Wimauma, Florida. Multiple University of Florida Institute of Food and Agricultural Sciences (IFAS) scientists will present research pertinent to the tomato industry. Tomato breeder Jessica Chitwood-Brown …
