By Clint Thompson The United States Department of Agriculture released details of the Coronavirus Food Assistance Program (CFAP) on Tuesday. It will provide up to $16 billion in direct payments to provide relief for farmers and ranchers impacted by COVID-19. It includes relief for livestock, dairy and specialty crops. But according to Charles Hall, executive director of the Georgia Fruit …
CFAP Includes Specialty Crops
Details of the Coronavirus Food Assistance Program (CFAP) were announced this week. It’s a program that will provide up to $16 billion in direct payments to deliver relief to America’s farmers and ranchers impacted by the coronavirus pandemic. In addition to this direct support, USDA’s Farmers to Families Food Box program is partnering with regional and local distributors to purchase …
Ag Commissioner Gary Black Announces Georgia Grown To-Go Program
As part of the Georgia Department of Agriculture’s (GDA) “Buy Georgia Grown, Now More Than Ever” campaign, Georgia Grown is partnering with local governments to connect produce farmers directly to consumers in highly populated areas. Georgia Grown To-Go is a series of pop-up markets, primarily in metro Atlanta, that will give customers an opportunity to purchase fresh produce directly from farmers with …
More Questions Than Answers With Respect to CFAP
By Clint Thompson The Coronavirus Food Assistance Program (CFAP) has brought more questions than answers with respect to financial aid for growers in response to the ongoing coronavirus pandemic. The $19 billion program includes $16 billion in direct payments for farmers and ranchers. CFAP has payment restrictions of $125,000 per commodity and a total of $250,000 per applicant for all …
Produce Market Ripening With Success for Some Vegetables
By Clint Thompson The produce market is ripening with success for some commodities. Prices are incredibly high for some vegetables, while others are still struggling to compete with imports from Mexico, says Tift County farmer Bill Brim. The co-owner of Lewis Taylor Farms said watermelons, round tomatoes and cabbage are three commodities really doing well for farmers right now. “I …
Sweet Grown Alabama Connects Growers to Consumers
By Clint Thompson Alabama fruit and vegetable farmers have an outlet to market their produce statewide. Thanks to Sweet Grown Alabama, a non-profit foundation that connects farmers in the state to retailers and consumers, growers can market their produce anywhere in the state. “This database launch is the culmination of many months of work,” said Ellie Watson, Sweet Grown Alabama …
Florida Farmer: People Are Buying and Supporting Us
By Clint Thompson Paul Allen’s point of emphasis has been clear recently: Support the American farmer. He believes the message has been received loud and clear. “We’re thinking all of the local and national attention we’ve gotten about us destroying our crops has brought the American public to the forefront to supporting the American farmer. I really believe that,” said …
Sweet Results for Florida Peach Farmer
By Clint Thompson Florida’s peach season has come and gone. David Wheeler, peach farmer in Lake Placid, Florida, said his season started early and finished earlier. From a marketing standpoint, that was as good as he could have hoped for. “The marketing window, that was very good this year, yes,” Wheeler said. Wheeler produces 120 acres of peach trees and …
Watermelon Shortage by Memorial Day?
By Clint Thompson Watermelons are already in short supply. There soon could be a watermelon shortage, said Carr Hussey, a watermelon farmer in Florida and Alabama and chairman of the board of the Florida Watermelon Association. “It’s drying up by the minute. There’s going to be shortage for Memorial Day, I do believe,” Hussey said. “The kicker is, how fast …
Watermelon Supply Down; Prices Stay High for Farmers
By Clint Thompson The watermelon supply chain is currently down. As a result, prices are up. It’s a pleasant surprise for Florida growers who are currently harvesting this year’s crop, according to Gene McAvoy, University of Florida/Institute of Food and Agricultural Sciences Extension agent emeritus. “(The farmers) were a little bit apprehensive that with all of this COVID-related decline in …












