By Clint Thompson Rains from storms and other tropical events help replenish the soil moisture. However, they also provide food safety concerns for fresh produce growers. Camila Rodrigues, assistant professor and Alabama Extension specialist in Horticulture at Auburn University, says the biggest concern is with runoff. “What is around the field that could be carried around by runoff and also …
Weather Impact: Crops Flooded by Fred Cannot Be Used for Human Food
RALEIGH, N.C. – Farmers whose crops were flooded by Tropical Storm Fred face not only the prospect of lower yields and loss of quality, but also the reality that those crops cannot be used for human food. “Floodwater may contain sewage, harmful organisms, pesticides, chemical wastes or other substances,” said Agriculture Commissioner Steve Troxler. “Also, wet foods may grow mold, …
August Cooler than Normal … So Far
According to the Climate and Agriculture in the Southeast blog, Pam Knox, University of Georgia Extension agricultural climatologist, said August is cooler than normal. This is largely due to persistent rains and cloud clover. Minimum temperatures overnight are closer to normal than daytime highs, which are down several degrees in most of the Southeast. Precipitation varies across the Southeast region …
Tropical Storm Fred’s Potential Impact on Pecan Production
By Clint Thompson The looming landfall of Tropical Storm Fred could impact pecan production in Georgia and Alabama. But it could have a positive effect. Lenny Wells, University of Georgia Cooperative Extension pecan specialist, said extra rainfall at this stage of production would benefit the crop heading into harvest. As for the wind effect, that’s a different matter. “We’re just …
Tropical System Could Impact Florida Vegetable Production
By Clint Thompson Vegetable and specialty crop producers are bracing for a potential tropical storm this weekend as Tropical Storm Fred churns towards the Gulf of Mexico. As University of Florida/IFAS Associate Professor in Horticultural Science Josh Freeman says, “ It’s part of doing business,” in Florida this time of year. “I think depending on where the track goes, it’s …
Conditions Ripe for Leaf Scorching in Pecans
Two types of leaf scorching are impacting Georgia pecan trees during these hot summer days. According to the University of Georgia Extension pecan blog, young trees are suffering leaf scorching related to heat stress. While there are various components that cause leaf scorch, the main problem is that a factor is affecting the root or vascular system. Lateral roots and …
Optimistic Outlook: Sunnier Days Ahead for North Alabama Produce
By Clint Thompson The calm after the storm seems to have hit north Alabama. In a summer highlighted by persistent rains, the north Alabama region has experienced sunnier days recently. It has Doug Chapman, Alabama Extension agent for Commercial Horticulture in North Alabama, optimistic for what remains for his farmers’ vegetable and specialty crops. “It rained on the first of …
Grapes of Wrath: Wet Summer Impacting Fruit Development, Quality
By Clint Thompson Like other crops produced in Georgia and Alabama, grapes are not immune to the impact of the excessive rains being experienced across the Southeast this summer. They are impacting production, says Phil Brannen, University of Georgia Cooperative Extension Fruit Disease Specialist. “It’s wet. We’ve definitely had plenty of rain, very little drying time. It seems like it …
Wet Summer Effect: Sanitation Key in Protecting Fall Crops From Diseases
By Clint Thompson A wet summer means plant diseases are rampant across the entire gamut of vegetable and specialty crop production. As Georgia producers prepare for the upcoming fall season, they need to do all they can to protect against disease inoculum that might linger in leftover fruit and vegetable crops. This is especially true for watermelon producers, says Tim …
Summer Rains Impacting Pecan Quality, Quantity
By Clint Thompson Pecan quality and quantity is expected to take a hit during the upcoming season. The quantity is not a surprise following last year’s crop. The quality is a result of increased scab disease pressure following persistent rains this summer. “Our young trees is where most of the crop is going to come from this year,” Lenny Wells, …