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By Clint Thompson The blackberry season did not transpire the way one Florida producer had hoped. Matt Parke, farm manager of Parkesdale Farms in Plant City, Florida, will give it one more season or change his approach to producing the fruit in the future. “Volume was off; probably half the volume of last year. I did get them to go …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) will host a hemp field day on Wednesday, Aug. 13, from 8 a.m. to 1 p.m. at the UF/IFAS Plant Science Research and Education Unit in Citra, Florida. The UF/IFAS Plant Science Research and Education Unit is located at 2556 County Highway 318, Citra, Florida. UF/IFAS researchers, Extension agents …
By Clint Thompson Labor continues to be a trendy topic discussed among specialty crop producers. The H-2A program remains the only reliable workforce. Fruit and vegetable farmers need it to stay reliable heading into the future. Reforming the program must be a priority, according to Glenn ‘GT’ Thompson (PA-15), chairman of the House Committee on Agriculture. He talked about labor during …
The July 31 release of the U.S. Drought Monitor shows dry conditions spreading and worsening across some areas in Georgia and Alabama and covering parts of Florida. Abnormal drought is observed in Southwest Georgia and much of the northern part of the state. Dry conditions in the southwest corner of the state start in Seminole and Decatur counties, expand eastward …
By Clint Thompson Georgia peach production has been strong this season. One North Georgia producer is still enjoying the fruits of his labor. Drew Echols, owner of Jaemor Farms in Alto, Georgia, and past president of the Georgia Fruit and Vegetable Growers Association (GFVGA), estimated on July 22 that production would continue for another month to six weeks. That is …
By Clint Thompson and Dale Sandlin The potential lack of satsuma mandarins this season in the cold-hardy citrus region should not discourage growers from adding to their production portfolio in the future. It just means they need to try other varieties, despite satsumas being the most commonly produced variety in the region. Jake Price, University of Georgia (UGA) area citrus …
COLUMBIA – This week is National Farmers Market Week. It’s a perfect time to explore South Carolina’s many markets and enjoy seasonal favorites like peaches, butter beans and okra. “When you shop at a farmers market, you’re supporting your neighbors – and what better time than during the abundant summer months for South Carolina produce?” said Commissioner of Agriculture Hugh …
By Clint Thompson The Environmental Protection Agency (EPA) is working to ensure pesticides remain a viable source of protection for farmers and their crops. That’s the message Taylor Singleton, University of Georgia assistant professor and Extension sustainability specialist, is preaching to growers at county meetings and different crop events, which included last week at the Southern Peanut Growers Conference in …
By Clint Thompson The tropics have been surprisingly quiet in the Atlantic so far, especially when compared to previous years. But specialty crop producers should be mindful that the average date for the first hurricane in the Atlantic is still a week away. Pam Knox, University of Georgia (UGA) Extension agricultural climatologist, discussed the current state in the tropics on …
By Clint Thompson Lenny Wells, University of Georgia Extension pecan specialist, believes a recent 85 million-pound estimate of Georgia’s pecan crop this year is not far off, though various factors can still cause that number to decrease or increase by the time harvest season rolls around. The yield estimate of Georgia’s crop was made at the recent Tri-State pecan meeting …
