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By Clint Thompson Fruit and vegetable growers who hope to control weed growth with cover crops during the fallow period must remember that this management strategy is not totally effective with every weed, particularly yellow and purple nutsedge. Nathan Boyd, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) professor of horticulture and weed science, focused on the topic …
The October issue of Specialty Crop Grower Magazine highlights blueberries and how global blueberry production is challenging the domestic market. Increased production in other countries challenges Southeast production to supply the demand. Zhengfei Guan, associate professor of economics with the University of Florida Institute of Food and Agricultural Sciences says over the past 15 years, global blueberry production has more …
Agriculture, forestry and fishing combine to make for the most hazardous industries in the United States, with 23 fatalities per 100,000 full-time workers annually, according to the Bureau of Labor Statistics. One of the most dangerous tools in farming is the tractor. A new series of videos from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) provides …
By Clint Thompson Specialty crop growers scored another significant win this week when the Department of Labor (DOL) released an interim final rule revising the methodology used to determine the Adverse Effect Wage Rates (AEWR) for H-2A workers. Under the new interim final rule, the DOL will base AEWRs on state-level wage data from the Bureau of Labor Statistics’ Occupational …
(Washington, D.C.) – U.S. Secretary of Agriculture Brooke L. Rollins announced the U.S. Department of Agriculture (USDA) will provide more than $38.3 million in Congressionally mandated recovery assistance to South Carolina agricultural producers through a block grant agreement with the South Carolina Department of Agriculture (SCDA) to help producers recover from Hurricane Helene. “Farmers and ranchers across the Southeast are …
By Clint Thompson Alabama Pecan Growers Association (APGA) President Bran Futral predicts a crop load this year of about 3 million pounds. That’s if the state does not encounter a tropical storm or hurricane type of event. Futral made the declaration following the organization’s annual conference in mid-September. He said growers have high hopes for this year’s crop as they …
Georgia grape producers should mark their calendars for upcoming meetings, to be hosted by the University of Georgia (UGA) Extension Viticulture Team. Topics to be covered include best practices for shoot thinning, muscadine spacing, spotted lanternfly management and key regulatory changes involving Mancozeb and the Endangered Species Act. The first meeting is scheduled for Tuesday, Oct. 14 at the UGA …
Developing Florida’s Agricultural Leaders By Christy Chiarelli “If not us, then who?” That’s a question I ask each class of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Wedgworth Leadership Institute as we consider who is responsible for the future success of agriculture in Florida. In a state with more than 300 commodities, complex water issues, multiple …
By Clint Thompson Other than most of central and southern Florida, the Southeast is experiencing mostly dry conditions, according to the Sept. 25 release of the U.S. Drought Monitor. The majority of Alabama is either abnormally dry, moderately dry or severely dry. Severe conditions are observed in the western part of the state in parts or all of Monroe, Clarke, …
The University of Georgia (UGA) has disease labs and clinics to help citrus producers determine what diseases are impacting their trees. Jonathan Oliver, UGA assistant professor and small fruits pathologist, highlights the diagnostic facilities that growers can take advantage of. “We have a lab in Tifton, the Plant Disease Clinic, that can accept samples from commercial citrus,” Oliver said. “We …
