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By Clint Thompson The current hot and dry weather conditions are conducive conditions for insect pests to build up population levels. That’s the current case in Georgia. Stormy Sparks, University of Georgia (UGA) Cooperative Extension vegetable entomologist, discussed what insect pests that growers should be mindful of as plants are going into the ground. “With it hot and dry, you’re …
By Clint Thompson The current dry spell impacting the Southeast is having minimal impact on the region’s pecan crop – at least for now. That’s according to Lenny Wells, University of Georgia Extension pecan specialist. Wells discussed irrigation and pecans’ water needs during last week’s Georgia Pecan Growers Association Conference and Tradeshow in Perry, Georgia. “We are pretty dry right …
By Clint Thompson Southeast peach producers must be vigilant in applying fungicides this time of year. Phil Brannen, University of Georgia (UGA) Cooperative Extension fruit disease specialist, explains that shuck split during the peach production season provides a vulnerable time for the crop against certain diseases, including peach scab. “I shouldn’t forget about scab. If we don’t have good fungicides …
By Clint Thompson The next farm bill remains a work in progress. Farmers and agricultural experts are hopeful the next version will be passed sooner rather than later. Bob Redding, who works for the Redding Firm and serves as a lobbyist for agricultural groups in Washington, D.C., provided pecan producers an update about this important piece of legislation during the …
By Clint Thompson A group of agricultural organizations, including the Florida Fruit and Vegetable Association (FFVA) and Georgia Fruit and Vegetable Growers Association (GFVGA), recently sent a letter to U.S. Secretary of State Marco Rubio. The letter focused on the current challenges with H-2A consular processing and what can be done to remedy the situation. “The H-2A program remains encumbered …
By Clint Thompson Current drought conditions in Florida are not surprising. After all, the driest part of the season is typically during the months of April and May. But conditions are dire even for this time of year, explains Gene McAvoy, a crop consultant in South Florida. It has been some time since he has experienced drought conditions of this …
By Clint Thompson North Florida watermelon producers should be aware that squash bugs are active around the perimeter of fields. Growers and scouts need to look for individual adults and mating pairs, says Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida. “The squash bug adults overwinter in the …
More than 300,000 CRISPR-edited citrus trees are being planted this year that have shown great potential against citrus greening disease in test groves. CRISPR, which stands for clustered regularly interspaced short palindromic repeats, is a gene-editing technology to help citrus growers produce a crop amid the disease. The Florida citrus industry is eager to see how these trees will respond …
The U.S. Department of Agriculture Farm Service Agency (FSA) announced the agency is reopening the 2025 crop acreage reporting period required for specialty crop producers who want to apply for the Assistance for Specialty Crop Farmers (ASCF) program. Specialty crop producers now have until April 24, 2026, to report 2025 acres to FSA. The ASCF program is designed to help address market disruptions, elevated input costs, persistent inflation, and market losses from foreign competitors engaging …
By Frank Giles Regenerative agriculture has been a buzzword that dates back to the 1980s. It has had flashes of popularity over the years and is enjoying another moment in the spotlight thanks to the Make America Healthy Again (MAHA) movement. In December, the U.S. Department of Agriculture (USDA) announced a $700 million Regenerative Pilot Program to help American farmers …
