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North Florida watermelon growers should be wary of a few initial reports of squash bugs impacting fields in the Suwanee Valley. Most are arriving around the perimeter of the fields, noted Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida, in his weekly email. Most bugs were still individual …
Florida Citrus Mutual Executive Vice President and Chief Executive Officer Matt Joyner’s optimism about the industry’s future comes on the heels of a major citrus grower stepping out of production. Alico’s departure from the citrus industry earlier this year was a body blow to the industry, according to one industry expert. Joyner feels similarly but also believes there are extenuating …
By Clint Thompson Georgia watermelon acreage is expected to increase this year. A key reason why is the current pricing struggles besetting the state’s row crop producers. Jordan Carter, director of sales and marketing with Leger & Son, Inc. in Cordele, Georgia, provided an outlook for what the industry looks like this year, with plantings expected to conclude this week …
By Clint Thompson The earlier the better when detecting and managing Thrips (T.) parvispinus in vegetable crops. The longer South Florida growers wait to scout, the more susceptible their crops become, especially peppers. Anna Meszaros, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension commercial horticulture agent in West Palm Beach, Florida, updated pepper growers about the insect …
Behind every fresh head of lettuce and pepper on your plate, there’s a team of scientists working tirelessly to protect crops and farmers’ harvests from pests and plant diseases. De-Fen Mou, an assistant professor of entomology at the UF/IFAS Everglades Research and Education Center (EREC) in Belle Glade, is one of the key researchers on the front lines, safeguarding Florida’s …
By Frank Giles Southeastern tomato growers largely rely on plasticulture to produce commercial-scale crops. Production practices are well established, but some growers are considering new bed designs based upon recent research. Sanjay Shukla, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) professor of water quality, initiated research several years ago to examine potential benefits of a new bed …
By Clint Thompson Tariffs imposed by the Trump Administration last week did not include products covered under the U.S.-Mexico-Canada Agreement (USMCA). That’s a missed opportunity to help Southeast specialty crop growers impacted by seasonal imports, says Chris Butts, executive director of the Georgia Fruit and Vegetable Growers Association (GFVGA). “Our greater concern is just disappointment that we felt like the …
(Washington, D.C., March 28, 2025) — U.S. Secretary of Agriculture Brooke Rollins will visit six international markets in her first six months as Secretary to expand markets and boost American agricultural exports. At a time when the agricultural trade deficit is at nearly $50 billion following the previous administration’s little to no action in the international marketplace, the U.S. Department …
RALEIGH – North Carolina Agriculture Commissioner Steve Troxler announced last week that the Agricultural Disaster Crop Loss Program is open and accepting online applications through May 4 from farmers who suffered crop losses from Hurricane Helene, Tropical Storm Debby, drought and other weather-related conditions in 2024. The North Carolina (N.C.) Department of Agriculture and Consumer Services is administering the statewide …
By Clint Thompson Georgia’s legislative session concluded last week, and the state’s agricultural sector should be pleased with how the last couple of months transpired. Georgia Agribusiness Council (GAC) President Will Bentley discussed the session. “I think as far as ag goes, there wasn’t a priority issue or bill that was brought forth that hasn’t passed,” Bentley said. “That’s unusual. …
