While many enjoy sweet, cool watermelon as a treat or snack this summer, remember where it comes from. Some Florida growers claim they had their best season ever. Florida continues to lead the nation in watermelon production. From 2010 to 2021, Florida growers ranked No. 1 in the United States with an average of 22,616 acres of watermelon harvested per …
Take Precautions When the Heat Is On
By Ashley McLeod-Morin Due to the nature of their work during the extreme heat of summer, those who work on farms are at a higher risk for heat-related illnesses than the general population. The Southeastern Coastal Center for Agricultural Health and Safety, led by the University of Florida, has compiled heat illness educational resources (see tinyurl.com/2u5mh642) for farmers and farmworkers …
Sen. Ossoff Introduces Legislation to Strengthen Georgia’s Citrus Industry
Washington D.C. — U.S. Senator Jon Ossoff is leading the charge to support Georgia’s farmers and strengthen the state’s growing citrus industry. Sen. Ossoff introduced the Georgia Citrus Development Act of 2023 to ensure Georgia citrus growers have a seat at the table when guiding key decisions for the industry. Sen. Ossoff’s bill would add a new Georgia member to …
Alabama Growers Moving Forward from Disappointing Peach Crop
By Will Jordan Peach losses were unfortunately common for growers in the Southeast. Due to an unseasonably warm February and a freeze in March, much of the crop was devastated, especially in Alabama. Producers can take action to mitigate future crop damage in the future. Edgar Vinson, assistant research professor and Extension specialist in the Department of Horticulture at Auburn …
Georgia Citrus Growers Get Valuable Resources
Since Georgia’s citrus industry is still in its infancy, leaders are determined to educate growers about the resources that are available to them. With help from Lindy Savelle, president of the Georgia Citrus Association, the U.S. Department of Agriculture (USDA) recently hosted an event to share many of those resources with growers. The meet-and-greet workshop took place July 12 at …
Bumper Crop: Florida Watermelon Growers Still Lead Nation in Production
While many enjoy sweet, cool watermelon as a treat or snack this summer, remember where it comes from. Some Florida growers claim they had their best season ever. Florida continues to lead the nation in watermelon production. From 2010 to 2021, Florida growers ranked No. 1 in the United States with an average of 22,616 acres of watermelon harvested per …
Registration Ongoing for Tomato Conference in September
By Clint Thompson Registration is ongoing for the upcoming Florida Tomato Conference scheduled for Wednesday, Sept. 13, at the LaBelle Civic Center in LaBelle, Florida. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Hendry County Extension Director Craig Frey highlighted what growers and industry specialists can expect at this year’s event. “Our goal is to make it useful …
CRAFT Accepting Applications for Existing Tree Therapies Program
The Citrus Research and Field Trial (CRAFT) Foundation has reopened the application window for its Existing Tree Therapies Program. Applications will be accepted until 5 p.m. on Aug. 31. Participants will be selected through a random lottery, administered by a third-party entity. The program is designed to provide the industry with a better understanding of the best use patterns, combinations and …
Perfect Storm: Weather Events Impacted Georgia’s Watermelon Season
By Clint Thompson Intense heat in recent weeks quickly led to the conclusion of this year’s watermelon harvests in most of South Georgia fields. The two-week deluge of rainfall in June also contributed to the crop’s shortened harvest window this year. “The extreme weather events really beat the vines up and it also introduced disease. That coupled with, once they …
New Research Looks to Pollen for Plant Heat Stress Resilience
People aren’t the only ones stressed by heat waves. For many plants, higher-than-anticipated temperatures can lead to water loss, wilted foliage and unsuccessful pollination. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are investigating how to improve plant resiliency to high temperatures. Kevin Begcy, assistant professor in the UF/IFAS environmental horticulture department, is looking to how pollen …