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Below you'll see everything we could locate for your search of “peppers”
Weekly Field Update Clemson Extension agents provide updates in South Carolina Grower this week about the status of various crops being produced throughout the state. Statewide Jhessye Moore-Thomas Coastal Region Anna Sara Hill Zack Snipes Midlands Rob Last Sarah Scott Pee Dee Christiana Huss Brittney King Upstate Andy Rollins Sponsored ContentTriEst Ag Group: Partners in ProfitabilityApril 1, 2024SECURE FUNDING NOW …
By Clint Thompson It was a typical mid-summer scene in South Georgia: scorching temperatures, dusty fields and farm work in progress. For youngster Jaime Patrick, it was just another day at Patrick Farms in Omega, Georgia. “Working here on the farm in the summers, we were growing sweet potatoes at the time. We always had people walk behind the transplanter; …
There is a lot of talk about sustainability and regeneration in agriculture these days. But what do those terms really mean? If you ask five people, you might get five different definitions. But for Josh Mays, Director of Agronomy for TriEst Ag Group, it all starts with profitability. Mays says “We should all be critical of how farming practices impact …
By Clint Thompson Florida sweet corn industry leaders are modifying their marketing efforts to better highlight this year’s crop. “Demand is what it is this time of year. We’ve talked about this before where up north, if it’s cooler up north, demand doesn’t jump up because people aren’t outside as much,” said Tori Rumenik, director of commodity services and supply …
Whitefly infestations are increasing across vegetable fields in central and southern Florida, according to the South Florida Pest and Disease Hotline. Multiple scouts reported low but increasing numbers of whiteflies on tomatoes in the central Florida area. Older squash plantings have been hit hard by the insects, as reports indicate moderate to high populations. Younger squash plants have low populations. …
The Florida Fruit and Vegetable Association (FFVA) is urging the U.S. Department of Agriculture (USDA) to strengthen Florida’s specialty crop industry. The FFVA submitted a letter to the USDA last week, outlining recommendations on how it could better support the state’s specialty crop industry, through the USDA’s Specialty Crop Competitiveness Initiative. The recommendations stemmed from the current challenges Florida growers …
By Frank Giles Specialty crop farms across the Southeast have faced myriad challenges over the past few decades, but many farms have embraced new market opportunities and enjoyed growth. One of those operations is L&M. The farm was founded in 1964 by Joe McGee in Johnston County, North Carolina. In the years since its founding, L&M has grown into a …
By Frank Giles Brassica crops have become an important crop in the Southeast. When it comes to disease management, black rot (Xanthomonas campestris pv. campestris) is one of the biggest problems that growers fight. Black rot can affect all major brassica crops, including cabbage, broccoli, cauliflower, Brussels sprouts, collards and kale. The disease causes the most damage in the leafy …
By Clint Thompson Thrips parvispinus (P.) is present in Georgia; just not widespread and in farmers’ fields … yet. “We have seen it. We have not seen it in the fields. We’ve seen it on ornamental plants and in big box stores, at Lowe’s in Tifton and Food Lion. Plants outside they are selling, if you go to pull the …
By Clint Thompson Specialty crop producers rely on industry supporters like Will Bentley, president of the Georgia Agribusiness Council, to be a voice at the state and federal levels. It is a responsibility that Bentley does not take lightly. “For us at the Agribusiness Council, we feel like our role is to take that fight to the capitol; whether that’s …
