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Below you'll see everything we could locate for your search of “food safety”
Policies and regulations can impact a grower’s ability to make a living. The June issue of VSCNews magazine will be growers’ one-stop-shop for important governmental updates on the state and federal levels. Southeastern growers will get an overview of their state’s 2018 legislative session. Adam Basford, director of state legislative affairs for Florida Farm Bureau (FFB), gives a summary of …
By Brian German The Environmental Working Group (EWG) has released its annual Dirty Dozen list, which according to its methodology, names the produce that has the highest levels of pesticide residue. The analysis that is performed is not designed to provide specifics about residue levels or provide the significance of that type of exposure. “For 23 years, the Environmental Working …
(Washington, D.C.) – U.S. Secretary of Agriculture Sonny Perdue today issued a statement providing clarification on the U.S. Department of Agriculture’s (USDA) oversight of plants produced through innovative new breeding techniques which include techniques called genome editing. Under its biotechnology regulations, USDA does not regulate or have any plans to regulate plants that could otherwise have been developed through traditional …
