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Below you'll see everything we could locate for your search of “grapes”
By Clint Thompson University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) research has yielded confirmation on why chilli thrips are an annual problem for strawberry growers, especially early in the season. Sriyanka Lahiri, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) assistant professor of entomology and nematology at the Gulf Coast Research and Education Center, talked …
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Zack Snipes Midlands Phillip Carnley Sarah Scott Upstate Andy Rollins Sponsored ContentTriEst Ag Group: Partners in ProfitabilityApril 1, 2024SECURE FUNDING NOW | USDA-Sponsored Farming Project Underway in the Southern PiedmontFebruary 1, 2024Celebrating …
By Clint Thompson Georgia grape producers should be aware that the University of Georgia has resources to test for fungicide resistance of multiple pathogens in wine grapes. These pathogens include powdery mildew, downy mildew, ripe rot and Botrytis. But only in certain instances should growers send samples to the Plant Molecular Diagnostic Lab in Tifton, Georgia. Phil Brannen, University of …
By Clint Thompson Variety selection is essential for growers interested in planting a muscadine crop. Producers should know what varieties work best before they start planting. Elina Coneva, Extension specialist and professor of horticulture at Auburn University, focused on muscadine varieties during a recent webinar. She highlighted those that worked well in her research trials, beginning with the ‘Hall’ variety. …
The U.S. Department of Agriculture (USDA) Farm Service Agency (FSA) reminds specialty crop producers of the July 14 deadline to apply for both the Emergency Relief Program (ERP) Phase Two and the Pandemic Assistance Revenue Program (PARP). These revenue-based programs help offset revenue losses from 2020 and 2021 natural disasters or the COVID-19 pandemic. Eligibility To be eligible for ERP …
By Clint Thompson Producers interested in learning how to grow grapes should make plans to attend a New Grape Grower Symposium on Saturday, June 24 at the Carroll County Agricultural Education Center in Carrollton, Georgia. The symposium is for those considering the process and those in the first few years of producing grapes. It could also serve as a refresher …
By Clint Thompson Georgia’s specialty crop sector remains vital to the state’s economy. Its value continues to grow in importance, according to Ben Campbell, associate professor in the University of Georgia (UGA) College of Agricultural and Environmental Sciences Ag and Applied Economics Department. “Specialty crops are a big player in the Ag industry. You think of greenhouses, you think of …
By Maegan Beatty Throughout the U.S., there are over 28,000 farms growing grapes on over 1.1 million acres. The top grape growing states are California, Washington, New York and Oregon. While Florida is not included on this list, the grape industry is rising in popularity due to the agritourism opportunities. Some of these opportunities include grape vineyards and wineries. In …
By Maegan Beatty On May 18, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted a Grape Field Day at the Plant Science Research and Education Unit (PSREU) in Citra. There were about 50 farmers, researchers and students present at the event and a variety of speakers covering topics relating to the grape and winery industry. Participants …
By Juan Carlos Díaz Pérez The microbiological revolution in agricultural sciences may benefit crop production uniquely. We are only starting to understand these complex interactions among crops, microorganisms, insects and other organisms. Plant diseases are relatively rare despite plants being exposed to numerous and diverse microorganisms. A myriad of microorganisms (bacteria and fungi) live on the surface of plants’ leaves, …
