UF/IFAS Utilizes AI for Herbicide Application

Web AdminAgriculture Research, Agriculture Technology

By Clint Thompson One University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher is using artificial intelligence (AI) to apply herbicides more efficiently. Nathan Boyd’s research will help growers to not make chemical applications where they are not needed. “We use artificial intelligence that we’ve trained to differentiate. You could train it to differentiate species. We’ve decided that’s not really …

UF/IFAS Using AI to Apply Herbicides More Efficiently

Web AdminFlorida, Research, Technology

By Clint Thompson One University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher is using artificial intelligence (AI) to apply herbicides more efficiently. Nathan Boyd’s research will help growers to not make chemical applications where they are not needed. “We use artificial intelligence that we’ve trained to differentiate. You could train it to differentiate species. We’ve decided that’s …

UF/IFAS Facilities Rebuild from Hurricane Idalia with Help from Volunteers, Emergency Response Crews

Web AdminAgriculture Research, Weather

When Hurricane Idalia barreled through the Big Bend region of Florida, Mike Allen was stuck in Gainesville, watching a beloved facility get slammed by storm surge while The Weather Channel’s Jim Cantore reported from the facility’s second-story patio. Once the rain stopped and the wind subsided after the storm rushed through on Aug. 30, University of Florida Institute of Food …

UF/IFAS Research Creates New Recipe Using Muscadine Grapes

Web AdminAgriculture Research

Florida’s native grapes, the muscadine, has long held a reputation for being an acquired taste. Juicy and sweet with a leathery, thick skin and bitter seeds, the grape is typically reserved for specialty stores and wine making. Not only are these grapes delicious – they’re also a superfood, packed with antioxidants and anti-inflammatory compounds. The challenge was getting consumers to accept …

UF/IFAS MREC Looks for Growth Under New Leadership

Web AdminFlorida, Research

By Clint Thompson The University of Florida Institute of Food and Agricultural Sciences Mid-Florida Research and Education Center (MREC) has a new director, and it is a win for Florida’s ornamental horticulture industry. Rob Gilbert, interim senior vice president at UF/IFAS, talked about the appointment of Kirsten Pelz-Stelinski, previously the associate center director at the UF/IFAS Citrus Research and Education …

UF/IFAS Research: Muscadine Grapes Get New Recipe for Success from Specialists

Web AdminFlorida, Grapes

Florida’s native grape, the muscadine, has long held a reputation for being an acquired taste. Juicy and sweet with a leathery, thick skin and bitter seeds, the grape is typically reserved for specialty stores and wine making. Not only are these grapes delicious – they’re also a superfood, packed with antioxidants and anti-inflammatory compounds. The challenge was getting consumers to …

Hurricane Idalia: UF Economists Estimate Florida Agricultural Production Losses Top $78M

Web AdminFlorida, Weather

Early reports from agricultural operations in Florida’s Big Bend region indicate production losses caused by Hurricane Idalia fall in an estimated range of $78.8 million to $370.9 million, according to University of Florida (UF) economists. An estimated 3 million acres of agricultural lands were in the storm’s path, including row crops like peanuts and cotton, dairy and poultry farms, aquaculture …

A Year Later: Southwest Florida Recovering from Ian with Help of UF/IFAS Extension

Web AdminFlorida

In the year since Hurricane Ian unleashed its fury on Southwest Florida, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension agents have helped communities in their long road to recovery. What was left in the path of the hurricane’s 150 mph winds and flooding rain? How about damaged crops, eroded beaches, downed trees and power lines, property …

UF/IFAS Conducted More Than $300 million in Research for Historic Fiscal Year 2023

Web AdminFlorida, Research

The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) reached a new record for fiscal year 2023 with more than $300 million in research expenditures. This number is up 8% from last year’s $278 million. UF/IFAS is the second-largest contributor to UF’s record-breaking $1.25 billion in research spending for fiscal year 2023, a nearly 15% increase from 2022. …

UF/IFAS Encourages Florida Growers to Share Hurricane Impacts

Web AdminHurricanes, Weather

Hurricane Idalia made landfall the morning of Aug. 30 near Keaton Beach, Florida, but the Category 3 storm’s northeastern route brought rain and high winds to coastal regions along the western peninsula and inland agricultural counties. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Economic Impact Analysis Program (EIAP) uses surveys after natural disasters, seeking information on …