Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Weekly Field Update Statewide Dr. Tony Keinath reports, “Basil downy mildew was found in mid-June in Charleston. Symptoms start as faint yellowing of leaves, which eventually show brown spots surrounded by yellow areas. To see the …
Tropical Storm Elsa: Minimal Impact Expected on Florida’s Vegetable Industry
By Clint Thompson The looming landfall of Tropical Storm Elsa should have minimal impact on the vegetable industry in Florida, said Aaron Troyer, farmer and chairman of the Florida Fruit and Vegetable Association. “Most of the crops are out of the ground and harvested right now. Anything there would be your perennial crops like oranges, citrus, that sort of thing,” …
Sulfur Key Tool in Reducing Soil pH
By Clint Thompson Sulfur is a tool that South Florida growers can implement to decrease their soil pH in preparation for the upcoming fall season. Phillip Williams, an assistant professor at the UF/IFAS Southwest Florida Research and Education Center, discusses the importance of bringing the soil pH down to its optimal level of 6.5. “The problem in Southwest Florida, our …
Orange Juice on Consumers’ Radar and Florida Fruit in Demand
Weather, disease, and pandemic put a focus on the need to increase production.
Starting Off: Pecan Variety Selection Essential to Long-Term Sustainability
By Clint Thompson Sustainable pecan production starts before the producer plants their tree. The right variety selection could lead to reduced chemical sprays for scab disease, which could save the producer time and money over the course of their pecan trees. Picking varieties like Zinner and Avalon could have positive ripple effects for growers trying to overcome high input costs. …
Focus on Technology: GFVGA to Host Webinar in July
The Georgia Fruit Vegetable Growers Association (GFVGA) will host a webinar in July, focused on precision agriculture and technology in the produce industry. The webinar will be held on Tuesday, July 13 at 1 p.m. Click here to register. In order to combat the rising costs of inputs, increased imports and labor regulations, growers need to focus on technology to …
San Jose Scale: Manage Peach Pest Now
By Clint Thompson A persistent pest of peaches is expected to once again be a nuisance. This summer provides a couple of ideal targeting periods for growers to manage San Jose Scale. Producers should try to target the San Jose Scale crawlers now and then again in late July to early August. They are the most vulnerable during these time …
Organic Herbicide Options
By Ruby Tiwari and Ramdas Kanissery Organic growers in Florida fight weeds throughout the year, as it is one of their significant challenges in production (Figure 1). Organic producers typically use various mechanical and cultural methods like tillage, cultivation, hand-weeding, mulching, etc., to keep weeds in check on their farms. While there is a general conception that there is no …
Laurel Wilt Disease: Major Problem Impacting Florida’s Avocado Industry
By Clint Thompson The largest produced tropical fruit in Florida is enduring a disease that is having similar impact that Greening is having on the state’s citrus industry. Avocados, which are produced on approximately 1,500 acres in South Florida, are being severely impacted by laurel wilt disease. “It seems like as it’s getting worse and worse,” said Alan Chambers, plant …
What’s Happening? Clemson Extension Agents Provide Crop Updates
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Weekly Field Update Coastal Rob Last reports, “Peaches and blackberries are coming to harvest with good quality and volumes. As yet we are not seeing any issues with spotted-winged drosophila. Vigilance will be required as this pest can …