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Below you'll see everything we could locate for your search of “South Florida”
Specialty Crop Grower Magazine is a new publication for AgNet Media. It is a product of the merger of Florida Grower and Specialty Crop Industry magazines. The inaugural January issue features the specialty crop tracker, a record of the crop progress based on observations from producers, Extension agents and industry stakeholders throughout the Southeast. The crops highlighted include watermelons, strawberries, …
By Frank Giles Paul Allen developed an appreciation for hard work and farming at an early age. After school, he’d head to the South Bay Growers packing facility in South Bay, Florida, to work for a few hours cleaning celery boxes. There he observed the lifeblood of the Everglades Agriculture Area in action. Farming drives the economy of the region …
By Tacy Callies “I went to college so I wouldn’t be a farmer,” says Rex Clonts. After earning a business degree from the University of South Florida in Tampa in 1972, Rex had several job offers and wasn’t sure which one to accept. He asked his father if it would be OK if he came home and worked on the …
By Frank Giles Ryan Atwood, co-owner of Amber Brooke Farms, has become a leading voice in Florida’s blueberry industry. He’s been an advocate for trade protection and has encouraged growers to innovate to stay ahead of the curve in a rapidly evolving market. We asked Atwood to provide some insights into the current blueberry environment. He says he’s hoping for …
By Frank Giles Farmers, by nature, are industrious and curious about finding new ways to become more efficient and profitable. That includes finding the next big crop that could diversify the farm and spread risk. In Florida, the desire to find alternative crops has intensified as citrus acreage has declined in recent years. Often, these crops face obstacles like lack …
The cold-hardy citrus region endured another test of Mother Nature on Wednesday with Hurricane Idalia moving through the Southeast. One industry expert is optimistic that the area’s trees survived this latest challenge. “I am happy to report that citrus in Georgia appears to have fared very well,” said grower Lindy Savelle, president of the Georgia Citrus Association and member of the Georgia Citrus Commission. …
The cold-hardy citrus region endured another test of Mother Nature on Wednesday with Hurricane Idalia moving through the Southeast. One industry expert is optimistic that the area’s trees survived this latest challenge. “I am happy to report that citrus in Georgia appears to have fared very well,” said grower Lindy Savelle, president of the Georgia Citrus Association and member of the Georgia Citrus Commission. …
By Clint Thompson Anna Meszaros, University of Florida Institute of Food and Agricultural Sciences Extension commercial horticulture agent in West Palm Beach, Florida, implores vegetable farmers to scout diligently for Thrips (T.) parvispinus. The pest was most recently observed on cucumber, squash and zucchini for the first time last spring. Meszaros discussed the issue during Wednesday’s seminar session at the Citrus …
By Clint Thompson Anna Meszaros, University of Florida Institute of Food and Agricultural Sciences Extension commercial horticulture agent in West Palm Beach, Florida, implores vegetable farmers to scout diligently for Thrips (T.) parvispinus. The pest was most recently observed on cucumber, squash and zucchini for the first time last spring. Meszaros discussed the issue during Wednesday’s seminar session at the …
A recent study finds that moderate consumption of up to one cup per day of natural juices, such as 100% orange juice (OJ), lowers the risk of dementia. Inversely, consuming up to two cups per day of artificially sweetened beverages, and more than two cups per day of sugar-sweetened beverages, increases the risk of dementia. The study was published by The American …
