By Clint Thompson Blueberry plants lose half of their phosphorous during harvest. Additional research at the University of Florida Institute of Food and Agricultural Sciences is needed to determine what it means for management of the nutrient in future seasons. Gerardo Nunez, assistant professor at UF/IFAS, discussed phosphorous management during the blueberry field day on March 9 in Citra, Florida. …
UF/IFAS Receiving Favorable Comments with Blueberry Growers Guide App
By Clint Thompson The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Blueberry Growers Guide phone app has drawn rave reviews from the people who need it the most – Florida’s blueberry producers. Doug Phillips, UF/IFAS blueberry Extension coordinator at the Gulf Coast Research and Education Center, discussed the app, which started a couple of years ago. “I …
Blueberry Growers Support Bipartisan Florida Petition on Mexican Trade Practices
The Florida Blueberry Growers Association (FBGA) added its voice to other agriculture producer groups in support of the Florida delegation’s Section 301 petition to protect the state’s fresh fruit and vegetable farmers from the rapidly rising onslaught of heavily subsidized Mexican produce. “Now is the time to deliver relief to domestic producers under assault from foreign imports, including blueberry growers,” …
Freeze Protection Vital for Florida Blueberry Growers This Weekend
By Clint Thompson Low temperatures in the forecast this weekend means Florida blueberry producers need to apply freeze protection to their crops, says Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator. “It’ll definitely get low enough to where folks will be freeze protecting. I know in central Florida, depending on the site because …