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Below you'll find a list of all posts that have been tagged as “Florida Fruit & Vegetable Association (FFVA)”
This spring a multistate outbreak of Salmonella (Salmonella Africana and Salmonella Braenderup) occurred, and the ensuing investigation indicated that the illnesses were potentially linked to cucumbers. The Food and Drug Administration (FDA) and Centers for Disease Control (CDC) reported their finding on July 2. The investigation update named a Florida grower as a possible source of illness for this outbreak. …
The Florida Fruit & Vegetable Association (FFVA) submitted comments to the U.S. Environmental Protection Agency (EPA) in support of the proposed federal registration of aldicarb on Florida oranges and grapefruit. “Prior to the business-strategy decision by the previous registrant to voluntarily remove aldicarb from the market in 2010, this insecticide was considered a cornerstone of immediate and long-term sustainable production for citrus …
