By Clint Thompson What potentially could have been the development of a rare June hurricane is no longer in the forecast with Tropical Storm Bret. But it could still impact the Southeast by bringing added rain to a region already saturated by storms the past two weeks. Pam Knox, University of Georgia Extension agricultural climatologist, discusses the impact specialty crop …
Rainy Impact: Pecan Producers Protect Your Crop Against Scab Disease
By Clint Thompson First and foremost on the minds of pecan producers in Georgia and Alabama should be prevention of any potential scab disease development following recent storms. Lenny Wells, University of Georgia (UGA) Extension pecan specialist, discusses why this time of the production season is so important for growers to apply fungicides and protect their pecans from the disease. …
UGA Entomologist: Insect Pressure is Light
By Clint Thompson Insect pests are currently not a problem for specialty crop producers. That’s good news for growers trying to navigate vegetable production in South Georgia, North Florida and South Alabama. And that was before last week’s heavy rain events that flooded parts of the Southeast region. Stormy Sparks, University of Georgia (UGA) Extension vegetable entomologist, discussed what producers …
Beware of Spike in Vegetable Diseases Following Recent Storms
By Clint Thompson Cucurbit disease management is vital for vegetable growers following last week’s heavy rainfall and ahead of more rain predicted for this week. Tim Coolong, associate professor in the University of Georgia (UGA) College of Agricultural and Environmental Sciences, discussed the impact of heavy rains saturating soils across the region, especially as watermelon harvests are finally under way. …
UGA Specialist: Peach Producers to Try to Minimize Costs Ahead of Next Season
By Clint Thompson Peach producers struggling to produce a crop this year are likely already starting to think about next season. It is all about reducing input costs at this point, believes Jeff Cook, University of Georgia Cooperative Extension agriculture and natural resources agent for Peach and Taylor counties. “Going forward, they’re probably going to do as little as possible …
Unpredictable: Hard to Gauge What Pecan Market Will Look Like
By Clint Thompson Predicting the pecan market is not an exact science. In fact, it can be as unpredictable as the weather. No one really knows what the market will be like when pecans are harvested in the fall. “I keep hearing, spurts here and there from a couple of people, that demand is there and all of that, but …
Christmas Freeze Effect: Shorter Vidalia Onion Crop This Year
By Clint Thompson There were fewer Vidalia onions in Georgia this year. It was a direct result of the freeze event during last Christmas, believes Chris Tyson, University of Georgia Extension area onion agent at the Vidalia Onion & Vegetable Research Center in Lyons, Georgia. He discussed how much of this year’s crop was lost as a result of multiple …
Specialty Crop’s Importance to Georgia
By Clint Thompson Georgia’s specialty crop sector remains vital to the state’s economy. Its value continues to grow in importance, according to Ben Campbell, associate professor in the University of Georgia (UGA) College of Agricultural and Environmental Sciences Ag and Applied Economics Department. “Specialty crops are a big player in the Ag industry. You think of greenhouses, you think of …
Early Start to Hurricane Season?
By Clint Thompson An early start to the hurricane season is not out of the question for the Southeast. In fact, it could be expected for the region considering how warm the ocean waters are currently in the Gulf of Mexico. Pam Knox, University of Georgia Extension agricultural climatologist, highlights what fruit and vegetable producers should expect from this year’s …
Increase Fungicide Sprays: More Rain Means Higher Probability of Disease
By Clint Thompson Increased rainfall in Georgia means specialty crop producers should be increasing their fungicide applications. Tim Coolong, associate professor in the University of Georgia College of Agricultural and Environmental Sciences, cautions growers about the disease potential in areas of increased moisture. “It’s the same ol’ thing where drought for most vegetable growers, drought isn’t really that bad of …