Blueberry management in Florida in February is critical with harvest season just around the corner. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) reminds producers of various tips to keep in mind this month. From a disease standpoint, growers need to monitor for botrytis and control when need. Farmers also need to apply fungicides in rotation for control …
Asian Bean Thrip: What to Know for Snap Bean Growers
By Clint Thompson The emergence of the Asian bean thrip (ABT) is an added concern for specialty crop producers in the South Florida. While there are effective insecticides available, snap bean growers should still be wary of ABT, says Hugh Smith, an associate professor of entomology and nematology at the UF/IFAS Gulf Coast Research and Education Center. “Asian bean thrips …
Botrytis Problem for a Florida Strawberry Grower
By Clint Thompson One Florida strawberry grower emerged relatively unscathed from last weekend’s freeze event. But now Dustin Grooms is coping with a new problem for his strawberry crop. “We did okay. We definitely did lose a little bit of bloom, not too bad. Some of the berries got bit a little bit on the ends, but not real bad,” …
UF/IFAS Scientists Make Advancement Toward Crops That Make Own Nitrogen
Scientists, including those at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), are one step closer to giving more plants the ability to harness nitrogen-fixing bacteria, which would reduce the need for fertilizer. It would lower costs for farmers and mitigate any environmental impacts. Nitrogen is an essential building block of life. Plants can only absorb nitrogen …
USDA-NIFA Grant To Enhance UF/IFAS Vanilla Research, Promote Domestic Industry
HOMESTEAD, Fla – A University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) tropical fruit breeder is a step closer to establishing a domestic vanilla industry for growers in Florida, Hawaii and Puerto Rico. Alan Chambers, an assistant professor and plant geneticist at UF/IFAS Tropical Research and Education Center (TREC) has been awarded a $300,000 grant from the U.S. Department …
Prioritizing Plant Breeding
By J. Scott Angle The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) team that has released more than 250 fruit, vegetable and other plant cultivars in the past decade is getting even stronger. Seven budding scientists from around the world arrived in Florida in August to work with Plant Breeders Working Group faculty in creating Florida crops. …
Freeze Protection Vital for Florida Blueberry Growers This Weekend
By Clint Thompson Low temperatures in the forecast this weekend means Florida blueberry producers need to apply freeze protection to their crops, says Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator. “It’ll definitely get low enough to where folks will be freeze protecting. I know in central Florida, depending on the site because …
UF/IFAS Research Helps Reduce Whiteflies in Tomatoes
QUINCY, Fla. — University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are helping tomato producers successfully manage whiteflies. Previous studies helped narrow scientists’ focus to a white clay, kaolin, and an essential oil, limonene. Each is approved by the Environmental Protection Agency for agricultural use. “These products are easily found and relatively inexpensive, and they can be …
UF/IFAS Watermelon Trials Focus on Nutrient/Water Efficiency
By Clint Thompson University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension agents are conducting on-farm trials this year to help watermelon producers be more efficient with their resources. Tyler Pittman, UF/IFAS Extension agent in Gilchrist County, explains what north Florida producers can expect from some of the research trials. “Here in Florida, one of our hottest topics …
UF/IFAS, UF College of Medicine Collaborate to Offer Health Screenings for Farmworkers
WIMAUMA, Fla. — A University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) statewide health initiative will provide health screenings for about 200,000 migrant farmworkers in Florida. It hopes to provide an underserved population with health-maintenance care, including nutritional information. It all starts Saturday, Jan. 22 in Wimauma, Florida. Any farmworker can take advantage of the free screenings by …