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Below you'll find a list of all posts that have been categorized as “Alabama”
By Clint Thompson According to the 2022 Census of Agriculture, the average farming age was 58 with only about 9% of total producers less than 35 years old. It is a profession that needs to get younger, but how does that happen? Alabama producer Taylor Hatchett believes industry leaders must focus on the worthy profession they get to serve and …
By Clint Thompson Tariffs are one of the more controversial topics being handled by the Trump Administration. Since it involves the United States’ current trade relationships with China, Canada and Mexico, it’s helpful to understand what they are and their impact on Southeast agriculture. Adam Rabinowitz, Alabama Extension economist, highlighted tariffs and why they are implemented. His main concern are …
By Clint Thompson The cost of doing business remains a huge concern for Alabama’s specialty crop farmers heading into the 2025 season. Input prices remain inflated, while market prices remain mostly deflated. Wendiam Sawadgo, Auburn assistant professor and Extension economist, explains how the math is not adding up for fruit and vegetable producers to remain sustainable. “Inflation has come down …
By Clint Thompson The Sweet Grown Alabama branding program continues to be a valuable resource for the state’s agriculture industry to connect with consumers. Founded in 2019, the program allows specialty crop producers and their farming operations to be included in a database that serves consumers who want to support locally grown produce. They could be searching for strawberries, peaches, …
By Clint Thompson Alabama’s fruit and vegetable industry has room for growth. But how does it get there? It was a point of emphasis during a panel discussion at the recent Alabama Fruit and Vegetable Growers Association Conference and Trade Show in Gulf Shores, Alabama. Industry leaders like producer Taylor Hatchett discussed specialty crops and how the industry can grow …
By Clint Thompson It might be a different year, but the concerns are the same for Blake Thaxton, executive director of the Alabama Fruit and Vegetable Growers Association (AFVGA). Speaking at the AFVGA Conference and Trade Show two weeks ago in Gulf Shores, Alabama, Thaxton discussed the No. 1 concern for him and his specialty crop producers. Not surprisingly, it …
By Clint Thompson Neopestalotiopsis (neo) was a topic of discussion during last week’s Alabama Fruit and Vegetable Growers Association Conference (AFVGA) and Trade Show in Gulf Shores, Alabama. Phil Brannen, UGA Extension fruit disease specialist, spoke about the strawberry disease with attendees and engaged in a Q-and-A session with strawberry producers. “We do have a problem. I think they recognize …
By Clint Thompson Alabama farmers are on the cusp of another spring planting season. However, the same challenges that have existed the past several years could once again challenge profit margins this season, says Adam Rabinowitz, Alabama Extension economist. “The big concerns going into 2025 are certainly on inputs of production that still remains pretty high and a lot of …
Montgomery, AL – Alabama Agriculture Commissioner Rick Pate unveiled the state’s “Thank a Farmer” initiative during a recent press conference held at Ravello Ristorante in Montgomery. The new campaign aims to increase public appreciation for farmers and raise awareness about where food originates. “Through the ‘Thank a Farmer’ initiative, we’re encouraging Alabamians to show more gratitude for the food they enjoy and the people who grow it.” said …
By Clint Thompson Alabama’s specialty crop farmers and industry leaders are meeting in Gulf Shores, Alabama, this week to celebrate the state’s fruit and vegetable crops while learning how to remain sustainable for the future. The Alabama Fruit and Vegetable Growers Association (AFVGA) is holding its annual conference and trade show on Feb. 5-7 with nearly 300 in attendance. Blake …
