FORT LAUDERDALE, Fla. — High nutrient loss in the Everglades Agricultural Area is not uncommon. University of Florida scientists now know why. In research conducted by assistant professor Willm Martens-Habbena and his team at UF/IFAS Fort Lauderdale Research and Education Center in collaboration with a team at the Everglades Research and Education Center in Belle Glade, they demonstrate how high …
Cause for Concern: Blueberry Producers Be Wary of Algal Stem Blotch Disease
By Clint Thompson Florida blueberry producers need to stay vigilant in maintaining their blueberry bushes for the upcoming year, says Phil Harmon, professor and Extension plant pathologist at the University of Florida. One of the key diseases that growers need to protect against is algal stem blotch. It’s not a typical fungus disease so normal synthetic fungicides are not effective. …
Florida Citrus Growers Watching the Tropics
We are well over a month into the 2021 hurricane season. Tropical Storm Elsa is reminding us exactly what can happen in the state of Florida this time of year. Executive Director of the Highlands County Citrus Growers Association (HCCGA), Ray Royce, says with summer here, eyes now turn to the weather. As for Tropical Storm Elsa, warnings and watches …
Tropical Storm Elsa: Minimal Impact Expected on Florida’s Vegetable Industry
By Clint Thompson The looming landfall of Tropical Storm Elsa should have minimal impact on the vegetable industry in Florida, said Aaron Troyer, farmer and chairman of the Florida Fruit and Vegetable Association. “Most of the crops are out of the ground and harvested right now. Anything there would be your perennial crops like oranges, citrus, that sort of thing,” …
Right to Farm Bill Highlights Florida Ag Interests
By Adam Basford Florida farmers and ranchers gained a significantly stronger level of protection from frivolous lawsuits when Gov. Ron DeSantis signed SB 88 on April 29. Sponsored by Sen. Jason Brodeur and Rep. Jayer Williamson, the Right to Farm bill modernizes the law that was established in 1979. All 50 U.S. states have enacted Right to Farm laws that …
Sulfur Key Tool in Reducing Soil pH
By Clint Thompson Sulfur is a tool that South Florida growers can implement to decrease their soil pH in preparation for the upcoming fall season. Phillip Williams, an assistant professor at the UF/IFAS Southwest Florida Research and Education Center, discusses the importance of bringing the soil pH down to its optimal level of 6.5. “The problem in Southwest Florida, our …
Commissioner Fried Announces Urban and Community Farming Pilot Program
Tallahassee, Fla. — Agriculture Commissioner Nikki Fried and the Florida Department of Agriculture and Consumer Services (FDACS) Office of Energy announced the establishment of the Florida Urban and Community Farming Pilot Program. It provides support for urban and community farming projects to promote cleaner air, lower building heating and cooling costs, and provide additional stable, affordable and secure sources of …
Organic Herbicide Options
By Ruby Tiwari and Ramdas Kanissery Organic growers in Florida fight weeds throughout the year, as it is one of their significant challenges in production (Figure 1). Organic producers typically use various mechanical and cultural methods like tillage, cultivation, hand-weeding, mulching, etc., to keep weeds in check on their farms. While there is a general conception that there is no …
Dissipating Drought: Recent Rains Bring Sufficient Moisture to Southeast
A wet June has help alleviate some of the drought being experienced across the Southeast, according to Thursday’s updated release of the U.S. Drought Monitor. This is especially true for South Florida, a region that has been challenged with dry conditions for some time. Currently, only a few counties are experiencing abnormally dry conditions. These include the majority of Miami-Dade …
Laurel Wilt Disease: Major Problem Impacting Florida’s Avocado Industry
By Clint Thompson The largest produced tropical fruit in Florida is enduring a disease that is having similar impact that Greening is having on the state’s citrus industry. Avocados, which are produced on approximately 1,500 acres in South Florida, are being severely impacted by laurel wilt disease. “It seems like as it’s getting worse and worse,” said Alan Chambers, plant …