Florida Fruit and Vegetable Association Connecting Farmers With Consumers

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By Clint Thompson The Florida Fruit and Vegetable Association (FFVA) wants to help farmers sell their crops while provide consumers with options on where to buy fresh, local produce. In doing so, consumers will support an industry that’s been decimated amid the coronavirus pandemic. Farmers and farming operations are asked to email information@ffva.com as soon as possible with the following …

FDACS Agricultural and Seafood Availability Notice

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(HCCGA) — FDACS has created the attached form for producers to fill out with their product availability. Once submitted, FDACS will utilize to forward to their Fresh From Florida contacts, as well as the Florida Department of Corrections, food banks and make connections with other State Departments of Agriculture in hopes of providing market opportunities to move product during the Coronavirus …

Florida Farmer: We’ve Left About 5 Million Pounds of Cabbage in the Field

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By Clint Thompson One of the largest produce farmers in the Southeast has already lost quite a bit of his spring crop and fears what the future might hold amid the ongoing coronavirus pandemic. “We’ve left about 2 million pounds of green beans already (in the field) and about 5 million pounds of cabbage,” said Paul Allen, president of R.C. …

U.S. Congressman: Additional Funds Will be Ready if Needed for Paycheck Protection Program

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By Clint Thompson The Paycheck Protection Program (PPP), an integral part of the $2 trillion Coronavirus Aid, Relief and Economic Security (CARES) Act, that will aid small businesses recover amid the ongoing coronavirus pandemic, may not have sufficient funds to support the $350 billion allocated for the program. One United States Congressman insists, though, that additional funds will be ready …

Farmers Need to Beef up Security During Desperate Times

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By Clint Thompson Farmers need to beef up their security amid the coronavirus pandemic, according to Gene McAvoy, Associate Director for Stakeholder Relations for the University of Florida IFAS Southwest Florida Research and Education Center. As unemployment continues to skyrocket across the country, this often leads to an increase in theft instances. McAvoy said farmers are vulnerable right now since …

Produce Market Sours on Florida, Georgia Farmers

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By Clint Thompson One of the largest produce farmers in Georgia is nervous about the impact the coronavirus impact is having on produce farmers in the Southeast. Bill Brim, part owner of Lewis Taylor Farms in Tifton, Georgia, is in the middle of harvesting some of his fruits and vegetables and has already seen a decrease in demand, amid the …

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Fried, Ag Associations Urge USDA to Act Quickly on COVID-19 aid

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The CARES Act, a $2 trillion federal stimulus bill, was signed into law March 27 to aid American businesses and citizens who have been severely affected by COVID-19. A $9.5 billion allocation was set aside for American farmers, and Florida Commissioner of Agriculture Nikki Fried is asking the USDA to act immediately in getting them their distribution. Fried sent a …

Citrus Farmer: Crop not a Cure-All but Definitely Money-Making Opportunity

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By Clint Thompson A farmer in north Florida is excited about the potential of citrus in the South Georgia-North Florida region. Kim Jones, who owns a citrus packing facility in Monticello, Florida and is part-owner of a similar facility that will soon open in Tifton, Georgia, believes citrus will be the alternative crop producers are looking for to stabilize their …

FFBF and FDACS Host Town Hall on COVID-19 & Florida Agriculture

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Florida Agriculture Commissioner Nikki Fried and Florida Farm Bureau President John L. Hoblick held a town hall meeting on Thursday with the state’s agriculture community on pressing issues. Some of the topics of discussion included: Ensuring agriculture and all related industries are essential at the federal, state and local levels. Promoting the continued and efficient processing of H-2A worker visas. Inter- and intra-state weight waivers for …

Florida Farmer: It’s a Very Tough Situation

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By Clint Thompson Every day the coronavirus lingers in the United States means more business that is not coming the way of Florida farmers, including Sam Accursio. Restaurants remain closed. So many citizens are unemployed. Fruit and vegetables are not being consumed as much like they were. Accursio produces pickle and cucumber, green beans and yellow and green squash on …