Contact: Judy Clayton Sanchez 863-902-2210 Clewiston, FL – Today, all U.S. Sugar employees and suppliers who have been deemed essential to the nation’s food supply and national security will begin carrying authorization letters to inform authorities that they are approved to be out of their homes and working. “Our farmers, workers and other essential food production vendors will continue working …
Florida’s Tomato Industry Crippled by Pandemic
By Clint Thompson With restaurants closed across the country due to coronavirus pandemic, little, if any, of Florida’s tomato crop is being harvested right now. Bob Spencer, President of West Coast Tomato in Palmetto, Florida, said his company farms between 3,500 and 4,000 acres every year but estimates that he’s losing 90% of his business right now. Since about 70% …
Florida Produce Farmer: Eventually, Food Could Become Scarce
By Clint Thompson Florida fruit and vegetable farmers are being devastated by the coronavirus pandemic, and one producer is pleading with the U.S. government to intercede. Due to the virus’ spread over the last three weeks, restaurants everywhere have been forced to close their doors. This reduces the amount of produce that is sold throughout the country. For producers in …
Florida Grower: Peaches Not Fazed by Warm Temperatures
By Clint Thompson Florida peaches are in production earlier than normal this year, and the high temperatures in March are a big reason why, says David Wheeler, peach grower in Lake Placid, Florida. “We are picking earlier and picking volumes earlier than we normally would because of the warm temperatures,” Wheeler said. “Quality’s excellent. Size might be a little smaller. …
COVID-19 Update for Growers and Packers
(UF/IFAS) — The CDC, FDA and USDA all agree “Currently, there is no evidence of food or food packaging being associated with transmission of COVID-19”, including imported foods and materials. FDA has issued guidance that if an employee tests positive for COVID-19 they “do not anticipate that food products would need to be recalled or be withdrawn from the market”. Citrus growers, harvesters, packers, …
UF/IFAS and FDACS Working to Bring Pesticide Licensing Online
(UF/IFAS) — University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension and the Florida Department of Agriculture and Consumer Services (FDACS) are working to identify ways to provide online testing for certified pesticide applicators while in-person testing is unavailable due to COVID-19. All in-person UF/IFAS Extension programs and activities, including pesticide testing, have been postponed or cancelled through …
Public Field Hearings in Florida and Georgia on Seasonal and Perishable Produce Postponed
(USTR) — Consistent with recommendations of the Centers for Disease Control and Prevention, the field hearings scheduled in Florida and Georgia on April 7 and April 9 by the U.S. Trade Representative and the U.S. Departments of Agriculture and Commerce will be postponed and rescheduled at a later date. Interested parties are still encouraged to submit written comments and information …
Bacterial Wilt Disease a New Concern for Florida Blueberry Growers
By Clint Thompson Bacterial wilt disease is a relatively new problem for Florida blueberry farmers, according to Phil Harmon, professor and Extension plant pathologist at the University of Florida. He said that though the ralstonia pathogen, which causes bacterial wilt in other Florida crops like tobacco, tomato and pepper, has been around for more than 100 years, some blueberry producers …
Hemp Advice: Start Small, Be Cautious
There are numerous challenges facing potential growers of industrial hemp in Florida, said Jerry Fankhauser at the recent Florida Agricultural Policy Outlook Conference. Fankhauser is assistant director of the Florida Agricultural Experiment Station and lead oversight manager of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Industrial Hemp Pilot Project. Researchers involved in the project are looking …
Florida Blueberry Field Day Highlights Industry Advancements
By Ashley Robinson New blueberry varieties, management strategies and industry updates were all hot topics at the Florida Blueberry Growers Association’s (FBGA) spring field day. The sold-out event was held on March 10 at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Plant Science Research and Education Unit (PSREU) in Citra. BLUEBERRY BREEDING GRANT Patricio Munoz, assistant professor …