According to UGA Extension Viticulture blog, University of Georgia Cooperative Extension Fruit Disease Specialist Phil Brannen says powdery mildew is just starting to show up on untreated plants in the research grape vineyard at Blairsville, Georgia. “I hope you will not see it yet in well managed vineyards, but recent rains and other difficulties may have hampered spray programs,” Brannen …
UF/IFAS to Host Produce Safety Alliance Grower Training
The University of Florida/IFAS will host a Produce Safety Alliance Grower Training on July 21 through July 23 via Zoom. The trainings will be held from 2:30 p.m. to 5:30 p.m. each day. The cost to attend is $25. Those interested can click here to register. Per the Food Service Modernization Act, every farm must have at least one Produce …
Georgia Budget Cuts Include Five Farmers Market Locations
By Clint Thompson Unless changes are made by the Georgia Legislature to the Department of Agriculture’s proposed budget cuts, five state farmers market locations could soon become business casualties. Locations in Augusta, Cordele, Macon, Savannah and Thomasville are on the list to be cut. Julie McPeake, Georgia Department of Agriculture Chief Communication Officer, said the proposal has been sent to …
USMCA Set to Enter Into Force July 1
By Clint Thompson The United States-Mexico-Canada Agreement (USMCA) will enter into force July 1. Unfortunately, it’s still without much protection for vegetable and specialty crop producers, according to economists and industry leaders. Florida Fruit and Vegetable Association President Mike Joyner hopes that will change soon. “When Congress passed USMCA, we unfortunately did not get the provisions we were hoping for …
FFVA President: CFAP Payment Amount Falls Short
By Clint Thompson The Coronavirus Food Assistance Program (CFAP) will bring much-needed relief to farmers impacted by COVID-19. Unfortunately, the funds allocated per farmer is not enough, says Florida Fruit and Vegetable Association (FFVA) President Mike Joyner. “Florida agriculture was just crushed by the pandemic. A lot of our members have had some really, really big losses. When that direct …
Watermelon Board Pivots Nutrition Education Strategy to Digital Model
With growing season in and home schooling out, NWPB is meeting an essential need for parents working from home and teachers preventing the summer slide WINTER SPRINGS, FL — June 3, 2020 — The National Watermelon Promotion Board (NWPB) is realigning resources to adapt to a new climate while focusing on summer sales. Unlike years past when summer months meant in-person …
Economist Fearful CFAP Funds Won’t Be Enough
By Clint Thompson One agricultural economist fears there might be insufficient funds to cover farmers who apply for the Coronavirus Food Assistance Program. Max Runge, Extension specialist in agricultural economics and rural sociology at Auburn University, believes the 80% of maximum total payment allotted for applicants will not be enough considering the number of producers impacted by the coronavirus pandemic. …
United Fresh Says Produce Buying Climbed During COVID-19
United Fresh Produce released its first quarter of 2020 issue of Fresh Facts on Retail report that details the rising number of fresh produce purchases in 2020. The unprecedented rise in food and beverage consumption at home was brought about by shelter-in-place orders issued to slow the spread of the coronavirus. “Those closures have led to consumers drastically restructuring their …
UGA Extension helps Georgia Grown connect to consumers
By Maria M. Lameiras for UGA CAES News Like the moments before a race begins, dozens of staff with Georgia Grown and University of Georgia Cooperative Extension prepared to load thousands of pounds of fresh fruit and vegetables into hundreds of waiting cars and trucks stretched out in long lines at the Gwinnett Georgia Grown To Go event in Lawrenceville, …
In COVID-19 Era, UF/IFAS Research Adapts
By: Kirsten Romaguera, 352-294-3313, kromaguera@ufl.edu As Florida moved to “safer at home” measures, not all work could be put on pause. When it came to University of Florida research, many UF/IFAS projects could not wait. There are living plants, animals and insects to feed and maintain; some projects have regular monitoring procedures for which postponement could have broader environmental consequences. …