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Below you'll find a list of all posts that have been categorized as “Georgia”
By Clint Thompson Thrips management is an annual challenge for specialty crop producers. One University of Georgia Extension entomologist is hopeful a new insecticide will be registered in the fall to help manage the tiny but destructive pest. Stormy Sparks, University of Georgia (UGA) Cooperative Extension vegetable entomologist, talked about his latest research pertaining to thrips management. “We do something …
By Clint Thompson Gummy stem blight’s presence in North Florida watermelons this year was expensive to manage. It could be even costlier to growers’ sustainability in the future. “Are we going to start losing effectiveness of chemistry?” pondered Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida. “That’s the …
By Clint Thompson An increased nut drop of one of Georgia’s older and more established pecan varieties will impact volume this year. But growers should know this is a common occurrence with Desirable varieties, says Lenny Wells, University of Georgia Extension pecan specialist. “There was a big drop of Desirables this year. Desirables always have a drop in June. This …
By Clint Thompson Sprayer management is an essential part of disease management for grape producers in the Southeast. As costly as fungicides can be, growers must be as efficient as possible with their spray applications, says Sarah Lowder, University of Georgia viticulture Extension specialist. “You can’t get good disease management if you don’t have good spray coverage,” Lowder said. “Where …
By Clint Thompson The farm bill is far from a finished product, but at least the process to finalize an important piece of legislation is underway. The House Agriculture Committee and Senate Agriculture Committee have passed frameworks of the bill. Chris Butts, executive director of the Georgia Fruit and Vegetable Growers Association (GFVGA), discussed the current proposals in both frameworks …
By Clint Thompson It is never an ideal time for a drought but the current prolonged dry period came at an especially bad time of the season for pecan orchards in Georgia and Alabama. The pecan development is at a time when water consumption is vital to harvests which are a couple of months away. Lenny Wells, University of Georgia …
By Clint Thompson Unionization among farmworkers goes against the Supreme Court ruling and is a basis for the lawsuit against the Department of Labor (DOL) by the Georgia Fruit and Vegetable Growers Association. It also serves as added rationale that the H-2A program needs congressional reform, says Chris Butts, executive director of the Georgia Fruit and Vegetable Growers Association (GFVGA). …
By Clint Thompson Watermelon harvests are underway across South Georgia. One crop scout attributes an uptick in disease pressure in watermelons this year to the increased rainfall experienced throughout the region in the spring. Tim Flanders, who scouts watermelon fields in the Tifton, Georgia, area, also said producers experienced some diseases sooner in the production season than normal. “We’ve got …
By Clint Thompson The current lawsuit against the Department of Labor (DOL) is a last resort for Georgia Fruit and Vegetable Growers Association (GFVGA), a plaintiff in a case that is challenging new worker rules proposed for the H-2A program. Chris Butts, executive director of the GFVGA, explains his organization’s position in joining a lawsuit against the DOL. This is …
By Clint Thompson Snails are already impacting citrus in Florida. Georgia vegetables experts are concerned their crops could be next. Stormy Sparks, University of Georgia (UGA) Cooperative Extension vegetable entomologist, talked about the dangers that snails pose to all vegetable crops in South Georgia. “It’s a growing concern, absolutely,” Sparks said. “We’ve got some in the squash fields over in …
