By Clint Thompson A key to vegetable producers’ success this fall starts before they even plant their crops. Forming the perfect bed in vegetable crop systems helps growers facilitate the movement of fumigants to control nematodes and weeds, as well the movement of water and fertilizer through the drip system. University of Georgia Cooperative Extension weed scientist Stanley Culpepper stresses …
UF/IFAS’ Night in the Tropics on Nov. 6
HOMESTEAD, Fla. – The University of Florida/IFAS Tropical Research and Education Center will host One Night in the Tropics on Nov. 6. The event will take place amid tropical fruit-filled orchards and ornamental plants that grace the grounds of the campus in Homestead. Silent auctions and live music will set the stage from 7 p.m. to 11 p.m. for an …
Rainy Impact: Georgia Hemp Feeling Effects of Summer Weather
By Clint Thompson Like all other Georgia crops, hemp is being impacted by the excessive rains this summer, according to producer Harris Morgan with Pretoria Fields in Albany, Georgia. “The way to look at all this is you can survive a drought, but water will kill you. Water will flat get you,” Morgan said. “You’ve got so many things that …
Hemp Alert: Alabama Growers Watch out for Corn Earworms
By Clint Thompson Alabama hemp producers need to be wary of high insect pressure across the region. Katelyn Kesheimer, Auburn University Assistant Professor and Extension Specialist, said growers especially need to watch out for corn earworms. “The biggest thing that people need to be aware of that we’re dealing with right now is corn earworm. We started finding them in …
Conditions Ripe for Leaf Scorching in Pecans
Two types of leaf scorching are impacting Georgia pecan trees during these hot summer days. According to the University of Georgia Extension pecan blog, young trees are suffering leaf scorching related to heat stress. While there are various components that cause leaf scorch, the main problem is that a factor is affecting the root or vascular system. Lateral roots and …
Clemson Extension Agents Provide Updates Across the State
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Weekly Field Update-8/9/21 Coastal Region Rob Last reports, “Generally speaking, we are in the change-over period from spring to fall crops, with some fumigants being applied to next year’s strawberry plantings. If fumigants are to be used, …
A Look at What’s in the Citrus Breeding Project Pipeline
Proposed research endeavors will mine the rich varietal pool established in recent years.
Expo Pre-Registration Closes Aug. 12
Pre-registration for the upcoming Citrus, Vegetable and Specialty Crop Expo, scheduled for Aug. 18-19 in North Fort Myers, Florida, closes Thursday, August 12 at 11:59 a.m. The annual conference returns to an in-person event this year after last year’s virtual show amid the coronavirus pandemic. The two-day event will feature a citrus session on Wednesday, Aug. 18. Growers and industry …
Onion Sweetness: Soil Conditions, Fertilizers Affect Vidalia Flavor
Source: UGA CAES Newswire University of Georgia Agricultural and Environmental Services Laboratories (AESL) researchers are ensuring sweetness is a quality of all Vidalia onions. Vidalia onions are known for their sweetness because of the low sulfur environment of the sandy Coastal Plain soils in South Georgia where they are grown, said Daniel Jackson, manager of the Crop Quality Lab, a …
Studying Salmonella Contamination in Onions
By Bhabesh Dutta, Govindaraj DevKumar, Brian Kvitko and Hemant Naikare Organic onion production has grown substantially over the last two decades with the adoption of the U.S. Department of Agriculture (USDA) National Organic Program (NOP). Consumer demand for organic food is rapidly increasing. U.S. organic growers, both large and small, are benefiting from this trend. Organic onion production faces several …