The Florida Fruit and Vegetable Association (FFVA) did not get all of its wishes granted with the recent revisions to the Coronavirus Food Assistance Program (CFAP) by the United States Department of Agriculture. FFVA President Mike Joyner confirmed that there are two commodities that his organization hopes the USDA will include in Category 1. “The two commodities that we also …
UF/IFAS Experts Outline Hurricane Prep, Recovery for Citrus Growers
By: Brad Buck, 813-757-2224 (office); 352-875-2641 (cell); bradbuck@ufl.edu Like all farmers, Florida’s citrus producers must prepare for the worst before a hurricane strikes. That’s why Fernando Alferez co-wrote a manual that gives growers tips on how to get their citrus farm ready for – and recover from — the potentially dangerous storms. It’s not just coastal counties, where the storms …
New Format Planned for Educational Sessions During Virtual Citrus Expo
While coronavirus will prevent the citrus industry from gathering this year at Citrus Expo, it will not stop growers from getting the education they need. The 2020 Citrus Expo educational program will be held live online Aug. 19–20 and will include door prizes. If you’re lucky, you could walk away with one of four $200 Bass Pro gift cards! The …
FFVA President: Pleased With Decisions USDA Made Regarding CFAP
Florida’s fruit and vegetable (FFVA) growers were big winners in the United States Department of Agriculture’s (USDA) decision last week to amend certain commodities to the list covered under the Coronavirus Food Assistance Program (CFAP). FFVA President Mike Joyner said almost half of the commodities that his organization petitioned the USDA for were accepted. “We’re pleased with the decisions that …
Collins, Scott Urge Trump Administration to Protect American Farmers From Mexico’s Unfair Trade Practices
ATLANTA, Ga. – Reps. Doug Collins (R-Ga.) and Austin Scott (R-Ga.) sent a letter to U.S. Trade Representative Robert Lighthizer urging the Administration to protect American farmers from Mexico’s unfair trade practices as it works to implement the United States-Mexico-Canada Agreement (USMCA). “As you may know, Mexico’s increased market share of produce and perishable goods at record-low prices in the …
UF/IFAS Extension To Assist in FDACS Project Connecting Food-Insecure Families With Florida-Grown Produce
By: Kirsten Romaguera, 352-294-3313, kromaguera@ufl.edu GAINESVILLE, Fla. — The UF/IFAS Extension Family Nutrition Program (FNP) is among the organizations partnering on a Florida Department of Agriculture and Consumer Services (FDACS)-led grant project to fight food insecurity in several rural Florida communities. In a virtual press conference last Thursday, Agriculture Commissioner Nikki Fried announced the project, funded by a $100,000 Walmart …
Pecan Crop Could Be One of Best in Recent Seasons
Georgia’s pecan industry is shaping up to have one of its most productive crops in recent years. But what that means for the industry come harvest time and how that will impact prices remains to be seen, according to South Georgia farmer Randy Hudson. “We do feel like we have a really good crop. Now, what that actually means, I …
GFGVA Conducting COVID-19 Expense Survey
The Georgia Fruit and Vegetable Growers Association (GFGVA) is conducting a survey with growers to gather data on expenses incurred in response to COVID-19 from Jan. 1 through June 30. The anonymous survey is designed for GFVGA to gather information to share with officials who will propose legislation aimed at protecting the growers who produce the crops that feed our …
FMC Launches Avaunt eVo Insect Control Formulation to Tackle Key Pests Affecting Fruit, Vegetable Growers
Advanced formulation of the only Group 22 insecticide for agricultural use delivers improved control and performance consistency. PHILADELPHIA, July 14, 2020 – FMC has just released and made available for immediate use a new insecticide formulation, Avaunt eVo insect control, in a range of crops including brassicas, pome and stone fruits, cucurbits, leafy vegetables, low-growing berries and dried and succulent …
Technology to Improve Vegetable Production
By Yiannis Ampatzidis Vegetable growers face a variety of challenges, including pest and diseases, labor shortages and climate change. How can new advancements in technology help growers address these challenges? Can technology improve crops, reduce production costs and protect the environment? How can technological innovations be incorporated into traditional farming to improve production practices? In the last few decades, several …