The Florida Citrus Research Foundation makes plans to bolster seed supply of high-demand selections.
Southeast Pecan Industry Continues to Face Challenges
By Clint Thompson The pecan industry in the Southeast faces several challenges in remaining sustainable for the foreseeable future, according to Lenny Wells, University of Georgia Cooperative Extension pecan specialist. Obstacles including increased competition from Mexico, the trade war with China, and parts of the Southeast region still recovering from 2018’s Hurricane Michael have contributed to decreased market prices. “A …
Advantages of Compact Beds
By Ernie Neff The benefits of compact bed plasticulture for vegetable growing were discussed at a grower meeting Feb. 4 in Immokalee. Some of the information was presented by Sanjay Shukla, an agricultural engineer with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Southwest Florida Research and Education Center. Compact beds, at 16 to 24 inches wide …
Florida Strawberry Festival’s Featured Fruit Comes From UF/IFAS Research
(UF/IFAS) — When you hear the words “Plant City,” what comes to mind? Strawberries, probably. As thousands of people come to Plant City for the annual Florida Strawberry Festival this month, many will eat various types of the fruit. They may be surprised to learn that University of Florida scientists toil in nearby labs and fields to develop the best …
Determining the Ideal Irrigation for Peaches
By Ashley Robinson According to researchers at the University of Georgia (UGA), supplemental irrigation can have a significant impact on peach tree growth. When Dario Chavez, assistant professor of peach research and Extension, started his research with UGA in 2014, he noticed that most growers were not irrigating their young peach trees in newly established orchards. Fruit production begins after …
Industrial Hemp Pilot Project Continues to Take Root
(UF/IFAS) — Since the Florida State legislature authorized Industrial Hemp Pilot Projects for land grant institutions in 2017, the goal at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has been to seek scientific answers that will help growers and investors decide whether to take a chance on hemp and how to do that well informed. At the …
What You Need to Know About Phony Peach Disease
By Kendall Johnson and Phil Brannen Peaches are one of the most economically important fruit crops for the state of Georgia. Growers provide a large variety of high-quality peaches for the fresh market not only in the Southeast, but for much of the United States. Recently, growers have reported an increase in a disease called phony peach, which threatens production. …
Georgia Citrus Association to Host Annual Conference
By Clint Thompson Georgia growers interested in adding citrus to their farming operation are invited to the fourth annual Georgia Citrus Association Conference on Monday, Feb. 24, at the University of Georgia (UGA) Tifton Campus Conference Center. Scientists from UGA and the University of Florida, as well as producers who are already growing citrus trees, will be in attendance to …
What Growers Need to Know About New Hemp Insurance Program
By Clint Thompson The Multi-Peril Crop Insurance (MPCI) Pilot Insurance Program will not protect producers of hemp if the THC level of their crop is higher than the accepted 0.3 percent range, according to Martin Barbre, administrator of the Risk Management Agency. “We want to make it clear, abundantly clear, hemp that contains THC above the compliance level laid out …
Managing Black Rot in Cabbage
By Ashley Robinson Florida’s warm and wet climate can create the optimal environment for a multitude of cabbage diseases. Black rot is caused by the bacterium Xanthomonas campestris pv. Campestris is a significant issue for Florida cabbage growers. Not only can this disease cause major losses, but once a field is infected, it is difficult to get rid of the disease. “Black rot …