By: Brad Buck, bradbuck@ufl.edu BALM, Fla. — You can enjoy pomegranates in myriad ways. You can toss them in salads, sprinkle their seeds on yogurt or oatmeal or add them to smoothies. When you consume pomegranates, you’ll savor their sweet and sour flavor. You may be drawn not only to their taste, but perhaps to their nutritional value. They contain …
N.C. Small Fruit Producers Be Ready for Colder Temps
North Carolina strawberry and grape producers need to be wary of colder temperatures this week, according Mark Hoffmann, North Carolina State Small Fruits Extension Specialist, in his message to producers. Temperatures will fall significantly this week, with a slight chance of rain in North Carolina on Friday and Saturday, and clouds coming in from the Northwest. These weather conditions will …
Severe Drought in Alabama Having Little Impact on Produce
By Clint Thompson A severe drought in Mobile County, Alabama and Baldwin County, Alabama is not negatively influencing fruit and vegetable production, says Joe Kemble, Alabama Extension vegetable specialist. “Most of the veggies down there are irrigated,” Kemble said. “I don’t know anyone that doesn’t irrigate, frankly, in that area.” Irrigation is important in that area right now. In the …
Nutsedge Management Key to Vegetable Production in South Carolina
By Clint Thompson Weed management in vegetables is critical for growers in South Carolina, says Matthew Cutulle, Clemson Extension vegetable weed specialist. Especially for sweet potato growers, yellow nutsedge is a problem in South Carolina fields. It will rob sweet potatoes of essential water and nutrients if growers don’t successfully manage it.. “What makes a weed so successful is that …
UF/IFAS Industrial Hemp Pilot Project: Progress and Plans
By Lourdes Rodriguez Just past the midpoint of a pilot project to study if industrial hemp grows well in Florida, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are already looking ahead to see what more they can learn. The UF/IFAS Industrial Hemp Pilot Project team of scientists is engaged in a two-year research project started with hemp plantings in the spring of 2019. A report on the project’s findings will go …
Produce Industry Responds to Accusations
Several produce organizations, including the Georgia Fruit and Vegetable Growers Association, Florida Fruit and Vegetable Association and the Florida Tomato Exchange, issued a letter to legislative leaders in defense of accusations regarding the treatment of farm workers, amid COVID-19. The letter was sent to Mitch McConnell, Senate Majority Leader; Nancy Pelosi, Speaker of the House; Charles Schumer, Senate Minority Leader; …
UF/IFAS Names Angle New Vice President of Agriculture
GAINESVILLE, Fla. — The University of Florida has named J. Scott Angle, director of the U.S. Department of Agriculture’s National Institute of Food and Agriculture, to lead the university’s Institute of Food and Agricultural Sciences (UF/IFAS) into the next decade. He is expected to assume the role as vice president for agriculture and natural resources on July 13. Angle will …
USDA Announces Additional Food Purchase Plans
(Washington, D.C., May 4, 2020) – U.S. Secretary of Agriculture Sonny Perdue announced today details of $470 million in Section 32 food purchases to occur in the third quarter of fiscal year 2020, in addition to purchases previously announced, which will enable USDA to purchase surplus food for distribution to communities nationwide. These Section 32 purchases will provide additional support …
Clemson Extension, SCDA Schedule Two Remote Grower Trainings
Clemson Extension and the South Carolina Department of Agriculture (SCDA) have scheduled two Produce Safety Rule Grower Trainings. They will be provided remotely for growers in May. They will be held over two days; May 19 and 20, and during May 27 and 28. The in-person training in Sumter on June 23 has been canceled. If these trainings are successful, …
N.C. Hemp Meeting Yields Updated Number of Growers
The North Carolina Industrial Hemp Commission met on Friday. According to Paul Adams, with the North Carolina Department of Agriculture and Consumer Services, there are 1,481 licensed hemp growers, 17,167.3 licensed acres, 7.2 million licensed square feet of greenhouse space and 1,061 registered processors. For full story, see North Carolina State story.