By Emily Cabrera Despite technological advances, food loss continues to be a problem throughout the U.S., says Angelos Deltsidis, assistant professor of horticulture in the University of Georgia’s (UGA) College of Agricultural and Environmental Sciences (CAES). “It’s not only environmentally unsustainable, but economically as well. Farmers pay to grow and harvest their produce, and they are also the ones who …
FFVA Leader Program: Application Period Closes June 16
Attention industry leaders who want to be more involved in the Florida Fruit and Vegetable Association (FFVA). Such individuals need to consider the FFVA Emerging Leader Development Program, administered by the Florida Specialty Crop Foundation. The application period for Class 13 is currently open, though applications are due by Friday, June 16. More than 100 participants have graduated from the …
Beneficial Insect: Green Lacewing Key Management for Aphid Control
Clint Thompson Sometimes the best management strategy for a producer hoping to control an insect is to release its predator. That is a tactic commercially available to specialty crop growers, according to Ayanava Majumdar, an Alabama Extension entomologist. Majumdar spoke about beneficial insects and how farmers can release them to control certain insect pests during a recent webinar. One of …
UGA Specialist: Peach Producers to Try to Minimize Costs Ahead of Next Season
By Clint Thompson Peach producers struggling to produce a crop this year are likely already starting to think about next season. It is all about reducing input costs at this point, believes Jeff Cook, University of Georgia Cooperative Extension agriculture and natural resources agent for Peach and Taylor counties. “Going forward, they’re probably going to do as little as possible …
UF/IFAS to Host Summer Blueberry Meetings
By Clint Thompson Florida blueberry growers should mark their calendars for various meetings scheduled this summer across the state. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has scheduled meetings for July 12 in Hardee County, July 14 in Lake County, July 19 in Polk County and July 21 in Alachua County. UF/IFAS scientists will address issues pertaining …
UF/IFAS Scientists Seek Savory Strawberries, High Yield
Strawberry consumers love the fruit’s sweet flavor, and University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Researchers are trying to meet that desire, while helping growers produce high yields. But genes and volatile compounds that control flavor are difficult to pinpoint, said Mark Porter, a Ph.D. student in the Plant Breeding Program at the UF/IFAS College of Agricultural …
Applications Now Open for Florida Rural and Family Lands Protection Program
The Florida Commissioner of Agriculture Wilton Simpson announced the opening of an application cycle for landowners to apply to the Rural and Family Lands Protection Program. The program, which partners with farmers and ranchers through conservation easements, aims to safeguard working agricultural operations that contribute significantly to Florida’s economy and the production of food and fiber. Landowners can now submit …
North Carolina Apple Growers Association Notice of Assessment Referendum
The North Carolina (N.C.) Apple Growers Association will be conducting a referendum for the assessment of apples sold to first purchasers in North Carolina on Tuesday, June 27, 2023. Voting will take place at County Extension Offices in counties where commercial apple growing occurs, during regular business hours. The method and amount of assessment being considered will remain as it …
A New Ilarvirus in Florida Tomatoes
By Ozgur Batuman and Salih Yilmaz Ilarviruses can infect both herbaceous and woody plants and are known to be transmitted by pollen and seed with varying efficiency. Thrips have been associated as vectors of ilarviruses since they create wounds during feeding that can serve as entry points for virus particles carried in or on infected pollen. Tobacco streak virus (TSV) …
USDA Report: Fresh Vegetable Imports Up in 2022
It should come as no surprise to specialty crop producers in the Southeast, but fresh vegetable import volume was up in 2022, according to the U.S. Department of Agriculture Economic Research Service Situation and Outlook Report. The U.S. remained a net importer of fresh market vegetables in volume and value in calendar year 2022. Some of the trade highlights for …